• -30% FOOD AND BEVERAGE SERVICES[2014]

    FOOD AND BEVERAGE SERVICES[2014]

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    Unlock the secrets of exceptional hospitality with ‘Food and Beverage Services [2014]’. This comprehensive guide, essential for anyone in the food and beverage industry, delves into every facet of service excellence. From mastering menu knowledge and beverage presentation to understanding customer service protocols and operational efficiency, this book is your ultimate resource. Whether you’re a student, a budding restaurateur, or an experienced professional looking to refine your skills, ‘Food and Beverage Services [2014]’ provides practical insights and actionable strategies to elevate dining experiences and boost business success. Discover best practices in table service, event management, and beverage pairing to impress every guest and achieve peak operational performance. A must-have for ‘The Bookish Owl’ collection of industry essentials.

    Original price was: ₹1,350.00.Current price is: ₹945.00.
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  • -35% Food And Beverages Management (Food and Beverages Production), Vol. 2

    Food And Beverages Management (Food and Beverages Production), Vol. 2

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    Master the art of Food and Beverages Production with ‘Food And Beverages Management (Food and Beverages Production), Vol. 2’ by Anupam Mukherji. Published by Isha Books in 2006, this comprehensive 288-page English guide is essential for professionals and students in the hospitality and tourism sectors. Delve into the intricate details of food and beverage operations, production processes, and management strategies. This volume, ISBN 9788182053366, provides invaluable insights for enhancing efficiency and profitability in your food and beverage business. Elevate your expertise with this foundational text, perfect for anyone seeking to excel in the dynamic world of food service management.

    Original price was: ₹700.00.Current price is: ₹455.00.
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  • -35% Food And Beverages Management (Food and Beverages Services), Vol. 1

    Food And Beverages Management (Food and Beverages Services), Vol. 1

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    Unlock the essentials of the hospitality industry with ‘Food and Beverages Management (Food and Beverages Services), Vol. 1’ by Anupam Mukherji. Published by Isha Books, this comprehensive 297-page guide is a must-read for aspiring and experienced professionals in the food and beverage sector. Delve into crucial management principles, operational strategies, and service excellence tailored for hotels, restaurants, and catering businesses. Ideal for students and practitioners in tourism and management, this book, with ISBN 9788182053359, offers invaluable insights to enhance guest experiences and optimize F&B operations. Elevate your career with this foundational text on food and beverage services.

    Original price was: ₹700.00.Current price is: ₹455.00.
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  • -35% Food And Beverages Management (Food Science and Nutrition), Vol. 3

    Food And Beverages Management (Food Science and Nutrition), Vol. 3

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    Explore essential insights into Food and Beverages Management with Vol. 3 of this comprehensive guide from the Food Science and Nutrition series. Authored by Anupam Mukherji, this 267-page hardcover book, published by Isha Books, delves deep into management principles within the food and beverage industry. Ideal for professionals, students, and enthusiasts in management and tourism, it offers valuable knowledge on operational strategies and industry best practices. Enhance your understanding of food science and nutrition’s applied management aspects. Perfect for those seeking to optimize operations and drive success in the dynamic food and beverage sector. Get your copy of this insightful volume from The Bookish Owl today.

    Original price was: ₹700.00.Current price is: ₹455.00.
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  • -25% Food and Dairy Microbiology (9789387642713)

    Food and Dairy Microbiology (9789387642713)

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    Master the intricate world of microbial contamination and control in food and dairy with this comprehensive guide. Delve into essential topics like microbial spoilage, foodborne pathogens, preservation techniques, and dairy product microbiology. Understand critical aspects of food safety, hygiene, and quality control crucial for the thriving Indian food and dairy industries. This book is an indispensable resource for students of Food Science, Dairy Technology, Microbiology, and Agriculture, as well as professionals seeking to enhance safety and quality in food production. Elevate your knowledge in food microbiology.

    Original price was: ₹2,495.00.Current price is: ₹1,871.00.
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  • -15% Food and Education

    Food and Education

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    Explore the critical intersection of nourishment and learning with this insightful analysis of food and education. Delve into how dietary habits significantly impact cognitive development and academic performance, offering essential perspectives for educators, researchers, and students across India. This scholarly work illuminates the complex relationship, providing a robust understanding of how informed nutrition strategies can enhance educational outcomes. It’s a must-read for anyone committed to improving learning capabilities through a scientific approach to food and well-being in educational settings.

    Original price was: ₹950.00.Current price is: ₹808.00.
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  • -25% Food Biochemistry, Alais, C, Linden, G

    Food Biochemistry, Alais, C, Linden, G

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    Delve into the intricate world of food science with ‘Food Biochemistry’ by Alais and Linden. This comprehensive textbook, perfect for students and professionals in the field, explores the chemical composition and biological processes of food. Discover key concepts in food analysis, quality, and safety, essential for understanding modern food production and consumption. Whether you’re a budding food scientist, a researcher, or simply curious about the science behind your plate, this book offers invaluable insights. Enhance your knowledge of food biochemistry with this authoritative resource available at The Bookish Owl.

    Original price was: ₹1,995.00.Current price is: ₹1,496.00.
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  • -15% Food Biodeterioration and Preservation

    Food Biodeterioration and Preservation

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    Master the science of preventing food spoilage and understand the critical factors of food biodeterioration. This comprehensive guide delves into microbial and enzymatic degradation, detailing essential preservation techniques like chilling, drying, and irradiation. It’s an invaluable resource for postgraduate students in food science and technology across India, offering deep insights into maintaining food quality and extending shelf life. Essential for researchers and professionals aiming to combat food loss and enhance food safety.

    Original price was: ₹4,995.00.Current price is: ₹4,246.00.
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  • -55% Food Biotechnology by Mason Sutton & Skylar Barr

    Food Biotechnology by Mason Sutton & Skylar Barr

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    Explore the fascinating world of food biotechnology with “Food Biotechnology” by Mason Sutton & Skylar Barr. This comprehensive guide, published by ED TECH, delves into the latest advancements and applications shaping the future of our food. Whether you’re a student, researcher, or industry professional, this book offers invaluable insights into how science is transforming food production, safety, and sustainability. Discover innovative techniques, understand the biological processes behind modern food technologies, and grasp the potential impact on global food security. Perfect for enhancing your knowledge in the dynamic field of food science. Available now at The Bookish Owl.

    Original price was: ₹18,452.75.Current price is: ₹8,303.74.
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  • -30% Food Delivery Associate

    Food Delivery Associate

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    Excel in your food delivery career with this essential guide for Indian delivery partners. Packed with practical insights from industry professionals, it covers mastering customer service, optimizing delivery logistics, ensuring food safety, and efficient time management – crucial for success in India’s booming food delivery sector. Whether you’re a seasoned delivery associate or just starting out, learn proven strategies to boost your earnings, enhance customer satisfaction, and navigate the gig economy effectively. A must-read for every delivery partner aiming to excel.

    Original price was: ₹1,690.00.Current price is: ₹1,183.00.
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  • -25% FOOD EMULSIONS, 4TH EDITION

    FOOD EMULSIONS, 4TH EDITION

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    Explore the fascinating world of food science with ‘Food Emulsions, 4th Edition’, a comprehensive guide from The Bookish Owl. This essential resource delves into the fundamental principles and advanced applications of emulsions in food systems. Ideal for food scientists, researchers, students, and industry professionals, this book covers topics such as emulsion formation, stability, rheology, and sensory properties. Discover the latest research and practical insights into creating and stabilizing a wide range of food products, from mayonnaise and dressings to dairy and baked goods. Enhance your understanding of food emulsion technology and elevate your product development with this definitive text.

    Original price was: ₹4,495.00.Current price is: ₹3,371.00.
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  • -25% Food Flavorings, 3rd Edition

    Food Flavorings, 3rd Edition

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    Explore the intricate world of food flavorings with the definitive guide, ‘Food Flavorings, 3rd Edition’. This comprehensive resource is essential for food scientists, chemists, and culinary professionals seeking to understand and create captivating tastes. Delve into the latest advancements in flavor technology, natural and artificial compounds, and sensory evaluation techniques. Whether you’re developing new food products or refining existing ones, this book offers invaluable insights and practical knowledge. Enhance your understanding of flavor profiles and unlock new possibilities in the food industry. Perfect for anyone passionate about the science behind delicious food, available now at The Bookish Owl.

    Original price was: ₹2,995.00.Current price is: ₹2,246.00.
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