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![Food and Nutritional Science with Objective Questions and Answers [Paperback] Verma](https://book1.b-cdn.net/wp-content/uploads/2025/04/67f0009a575753353.jpg)
Food and Nutritional Science with Objective Questions and Answers [Paperback] Verma, Pooja
0₹280.00Explore the fundamentals of food and nutrition science with “Food and Nutritional Science with Objective Questions and Answers” by Pooja Verma. Published by The Bookish Owl, this comprehensive guide delves into basic nutrition principles alongside the latest trends and innovative approaches in the field. Perfect for students and enthusiasts alike, this paperback edition (ISBN: 9789387964082) offers a wealth of objective questions and answers to reinforce your understanding. Expand your knowledge of food science and enhance your career prospects with this essential resource. Buy your copy now at The Bookish Owl!
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Food and Nutritional Security : Role of Food Assistance
0₹840.00Secure India’s future with insights into nutritional security. This essential book tackles India’s persistent food access challenges, exploring the critical role of food assistance and robust safety nets. Understand the interdisciplinary approach to achieving not just food security, but comprehensive nutritional well-being for all. Discover how effective policy and planning can drive economic growth and human development, paving the way for a Hunger-Free India by 2030. A must-read for students, policymakers, and development experts focused on India’s vital social sector.
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FOOD AND NUTRITIONAL TOXICOLOGY
0₹1,746.50Unlock comprehensive insights into food toxicology and nutritional toxicology with this essential guide. Explore the health impacts of food contaminants, natural toxicants, and additives. Understand chemical migration from packaging, feed persistence, and the adverse effects of nutrient excesses. This definitive resource details risk determination processes, vital food safety regulations, and current industry standards. It’s an indispensable tool for food science students, researchers, industry professionals, and regulatory experts across India seeking to ensure public health and compliance.
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Food and Nutritonal Security By Sustainable Agriculture: Methods To Attain and Sustain
0₹4,196.50Unlock India’s path to robust food and nutritional security with sustainable agriculture. This essential guide delves into proven methods and strategies for implementing sustainable farming practices to enhance food production and nutritional well-being across India. Discover practical insights vital for achieving food security and improving public health. It offers invaluable knowledge for agricultural students, researchers, policymakers, and professionals dedicated to building a resilient and food-secure future for the nation. A must-read for advancing Indian agriculture.
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Food Animals And The Environment An Ethical Approach (Pb 2019)
0₹3,191.16Explore the ethical dimensions of food production and its impact with “Food, Animals, and the Environment” at The Bookish Owl. Author Christopher Schlottmann delves into the complex moral questions surrounding agriculture, from industrial animal farming to sustainable alternatives. Discover the profound effects on animals, the environment, and future generations. This book examines critical topics like effective altruism, activism, and the ethics of consumption. ISBN: 9781138801127. A must-read for anyone seeking a deeper understanding of the ethical challenges within our food systems. Perfect for students, educators, and conscious consumers alike. Shop now at The Bookish Owl!
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Food Anthropology in India
0Original price was: ₹1,036.00.₹1,036.00Current price is: ₹1,036.00.Uncover the rich tapestry of Indian food’s journey. This insightful exploration traces Indian food practices from ancient times to modern trends, revealing deep connections between culture, rituals, environment, and economy. Discover how historical texts, societal taboos, and economic factors have shaped Indian culinary evolution, preferences, and consumption patterns. It also addresses contemporary challenges like agricultural distress, food reforms, and the impact of globalization and sustainability. Essential reading for scholars and researchers in anthropology, sociology, cultural studies, development studies, and anyone fascinated by Indian food history and its socio-cultural dimensions.
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Food Antioxidants
0₹3,496.50Master the science of food preservation with this essential guide to food antioxidants. Delve into comprehensive coverage of the latest toxicological, technological, and nutritional developments concerning both natural and synthetic antioxidants used in the food industry. Gain expert knowledge on their sources, classification, synergism, degradation within food systems, and advanced identification techniques crucial for food safety and quality. An indispensable resource for food scientists, researchers, nutritionists, and professionals across India’s burgeoning food sector.
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Food Antioxidants
0₹1,396.50Discover the vital role of food antioxidants in health and nutrition. This authoritative guide explores the complex chemistry, diverse sources, and critical health benefits of antioxidants found in everyday foods. It’s an indispensable resource for students, researchers, nutritionists, and food technologists in India seeking to understand nutritional science and food preservation. Gain deep insights into how antioxidants combat oxidative stress and improve well-being. Essential reading for advancing knowledge in dietetics and food safety.
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Food Associated Pathogens
0₹11,215.75Combat devastating foodborne illness by mastering the sources. ‘Food Associated Pathogens’ offers comprehensive insights into pathogenic bacteria, viruses, parasites, moulds, and mycotoxins. Explore crucial topics like antimicrobial resistance, lessons from real-world outbreaks, and clinical implications. This authoritative guide is essential for medical students, food scientists, technologists, and public health inspectors in India seeking to bolster food safety knowledge and practices.
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Food Authenticity and Traceability (Woodhead Publishing Series in Food Science, Technology and Nutrition)
0Original price was: ₹28,352.00.₹22,681.60Current price is: ₹22,681.60.Explore critical advancements in ensuring food safety and quality with “Food Authenticity and Traceability.” This comprehensive guide from Woodhead Publishing delves into current and emerging techniques essential for the food industry. Discover analytical methods for food authentication, including established and developing technologies, alongside chemometrics and data handling. The book then applies these methodologies to specific products like meat, dairy, cereals, and wine. Part three offers an in-depth look at developing efficient traceability systems and their practical application in sectors such as animal feed and fish processing. An indispensable resource for food scientists, quality assurance professionals, and anyone invested in the integrity of our food supply.
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Food Biochemistry, Alais, C, Linden, G
0Original price was: ₹1,995.00.₹1,396.50Current price is: ₹1,396.50.Delve into the intricate world of food science with ‘Food Biochemistry’ by Alais and Linden. This comprehensive textbook, perfect for students and professionals in the field, explores the chemical composition and biological processes of food. Discover key concepts in food analysis, quality, and safety, essential for understanding modern food production and consumption. Whether you’re a budding food scientist, a researcher, or simply curious about the science behind your plate, this book offers invaluable insights. Enhance your knowledge of food biochemistry with this authoritative resource available at The Bookish Owl.
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Food Biodeterioration and Preservation
0₹3,996.00Master the science of preventing food spoilage and understand the critical factors of food biodeterioration. This comprehensive guide delves into microbial and enzymatic degradation, detailing essential preservation techniques like chilling, drying, and irradiation. It’s an invaluable resource for postgraduate students in food science and technology across India, offering deep insights into maintaining food quality and extending shelf life. Essential for researchers and professionals aiming to combat food loss and enhance food safety.
