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Dairy farming for milk production technology
0₹828.75Master dairy farming in India with this comprehensive guide to milk production technology. Unlock secrets to selecting the best dairy cattle breeds, from Holstein-Friesian to Jersey, and understand fundamental herd management. Learn efficient calf raising, optimal heifer development, and best practices for managing dairy cows. Discover the science behind milking machines, cost-effective milk production, and feed management. Essential for Indian farmers and aspiring dairy entrepreneurs looking to boost productivity and profitability. Elevate your dairy farm with proven techniques and deep insights.
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Dairy Farming in Mountain Areas
0₹1,396.50Unlock the secrets to thriving dairy farming in India’s challenging mountain terrains. This essential guide offers practical insights into sustainable livestock management, optimal breed selection, nutrition, and health practices tailored for hilly regions. Discover innovative techniques to overcome geographical obstacles and enhance productivity, vital for rural development. An indispensable resource for farmers, agricultural students, and researchers focused on advancing the Indian dairy sector in mountainous areas.
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Dairy Farming Research and Analysis
0₹1,746.50Unlock the secrets to thriving dairy farming in India with comprehensive research and analysis. This essential guide delves into modern dairy practices, advanced research methodologies, and critical economic analyses designed to boost milk production and farm profitability across India. Explore strategies for optimal animal nutrition, efficient livestock management, and the latest dairy technologies. It’s an indispensable resource for dairy farmers, agricultural students, researchers, and professionals seeking to advance their knowledge and practices within India’s vital dairy sector.
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Dairy Farming: Socio-Economic Analysis of Milk Production
0Original price was: ₹225.00.₹168.75Current price is: ₹168.75.Discover the intricacies of milk production with “Dairy Farming: Socio-Economic Analysis of Milk Production.” This insightful book, published by Reliance Publishing House, offers a comprehensive socio-economic analysis essential for anyone involved in or studying the dairy sector. Delve into key aspects of milk production, understanding the economic drivers and social impacts within the industry. Whether you’re a farmer, student, researcher, or policymaker, this guide provides valuable data and analysis to enhance your knowledge and decision-making in dairy farming. Explore the challenges and opportunities in this vital agricultural field, making it a must-read for understanding the business of dairy.
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Dairy Fats and Related Products (Society of Dairy Technology)
0₹3,371.25Explore the evolving science of dairy fats and their health implications. This essential guide offers state-of-the-art manufacturing techniques for cream, butter, spreads, and anhydrous milk fat, alongside crucial nutrition issues and analytical methods. Indispensable for dairy scientists, food technologists, researchers, and students in India, it provides deep insights into advanced dairy manufacturing and processing. Elevate your expertise in dairy science and technology with this definitive resource on dairy products.
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Dairy Ingredients for Food Processing
0₹3,746.25Master dairy ingredients for superior food processing with this expert guide. Delve into the comprehensive chemical, physical, and functional properties of dairy components essential for innovation. Understand the manufacturing processes that define ingredient performance and explore detailed applications across bakery, dairy foods, confectionery, and nutritional products. This essential resource empowers Indian food science professionals, R&D teams, QA/QC specialists, and students to elevate product development and quality. Gain unparalleled expertise in dairy ingredient functionality for cutting-edge food formulations.
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Dairy Microbiology
0₹1,746.50Master the science of dairy microbiology and ensure food safety with this essential guide. Explore the diverse microbial landscape of milk and dairy products, covering beneficial bacteria, spoilage mechanisms, and the production of fermented foods like yogurt and cheese. Gain critical insights into microbial analysis, quality control, and hygiene practices vital for the Indian dairy industry. This book is indispensable for food science and technology students, researchers, and professionals seeking to excel in dairy operations and uphold safety standards.
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DAIRY MICROBIOLOGY A PRACTICAL APPROACH (HB 2015)
0₹10,920.00Explore the world of dairy microbiology with “DAIRY MICROBIOLOGY: A PRACTICAL APPROACH” at The Bookish Owl. Authored by Photis Papademas, this comprehensive guide (ISBN: 9781482298673) delves into essential concepts, from raw milk microbiology to emerging pathogens like Cronobacter sakazakii and Mycobacterium avium. Discover the role of starter cultures in fermented products and the development of functional dairy items with probiotics. Gain insights into molecular identification methods and food safety management systems. Perfect for dairy professionals and students seeking the latest information to improve product safety and quality. Get your copy now and elevate your understanding of dairy science!
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Dairy Microbiology by Derek Bullock
0Original price was: ₹19,643.25.₹8,839.46Current price is: ₹8,839.46.Dive into the intricate world of Dairy Microbiology with Derek Bullock’s essential guide, perfect for students, researchers, and industry professionals. This comprehensive resource from The Bookish Owl explores the microorganisms vital to dairy production, from beneficial starter cultures to spoilage organisms and pathogens. Understand the science behind dairy product safety, quality, and fermentation. Ideal for enhancing your knowledge in food science, microbiology, and dairy technology, this book is a must-have for anyone seeking to master the microbial landscape of the dairy industry. Secure your copy today and enrich your understanding of dairy microbiology.
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Dairy Pashu Prajanan (in Hindi) – Samasyain Evam Prabhandhan
0₹212.50भारतीय डेयरी फार्मिंग में पशु प्रजनन की समस्याओं और प्रबंधन को समझने के लिए यह एक आवश्यक हिन्दी पाठ्यपुस्तक है। यह पुस्तक डेयरी पशुओं के प्रजनन से जुड़ी महत्वपूर्ण चुनौतियों और उनके प्रभावी समाधानों पर गहराई से जानकारी प्रदान करती है। पशु चिकित्सा छात्रों, डेयरी पेशेवरों और उन्नत पशुपालन में रुचि रखने वाले किसानों के लिए अत्यंत उपयोगी। आईसीएआर (ICAR) के विशेषज्ञों द्वारा तैयार, यह भारत में डेयरी पशु प्रजनन (Dairy Pashu Prajanan) की सफलता के लिए एक विश्वसनीय मार्गदर्शिका है।
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Dairy Plant Management
0₹2,520.00Unlock operational excellence in the Indian dairy sector. This definitive textbook on Dairy Plant Management provides comprehensive coverage essential for undergraduate and postgraduate Dairy Technology students. Delve into critical areas like efficient Dairy Operations and sustainable Dairy Waste Management, equipping you with practical knowledge for optimal dairy processing. Gain a competitive edge with insights tailored for the dynamic Indian Dairy Industry. A must-have resource for students and professionals aiming to excel in dairy science and technology.
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DAIRY POWDERS AND CONCENTRATED PRODUCTS (HB 2009): 9 (Society of Dairy Technology)
0Original price was: ₹27,284.37.₹21,827.50Current price is: ₹21,827.50.Explore the comprehensive world of dairy science with DAIRY POWDERS AND CONCENTRATED PRODUCTS (HB 2009), a definitive guide from the Society of Dairy Technology. This essential handbook delves into the intricacies of dairy powders and concentrated products, offering invaluable insights for professionals, researchers, and students in the dairy industry. Published by Wiley-Blackwell, this 2009 edition provides a thorough examination of manufacturing processes, product characteristics, quality control, and applications. Enhance your understanding of dairy technology and stay ahead in the field with this authoritative resource, perfect for your collection at The Bookish Owl. Discover advanced techniques and industry standards in dairy processing.
