-
-12%
FOOD QUALITY ASSURANCE : PRINCIPLES AND PRACTICES
0Original price was: ₹1,525.75.₹1,525.75Current price is: ₹1,525.75.Master food safety and quality assurance with this comprehensive guide, essential for India’s dynamic food industry. Delve into integrated principles of quality management and food safety systems, including crucial concepts like HACCP and ISO 9000. This book equips students and professionals in food science, technology, and management with the latest practices and terminology for ensuring product integrity. Ideal for academic curricula and career advancement, it provides the foundational knowledge needed to excel in food quality assurance across India.
-
FOOD QUALITY EVALUATION (HB 2013)
0₹1,421.25Master the intricacies of food quality evaluation with this authoritative guide, essential for understanding food analysis and ensuring safety in the Indian context. Delve into critical methods for assessing sensory, physical, chemical, and microbiological attributes of food products. This comprehensive resource covers vital food standards and testing techniques, empowering students, researchers, and professionals in food technology and quality control. Enhance your expertise in food processing and safety management, making it a cornerstone for advancing practices within the dynamic Indian food industry. A must-have for anyone committed to food excellence and public health.
-
-10%
FOOD REGULATION: LAW, SCIENCE, POLICY, AND PRACTICE, THIRD EDITION
0Original price was: ₹15,036.55.₹13,532.90Current price is: ₹13,532.90.Discover the essential US food regulatory landscape with FOOD REGULATION: LAW, SCIENCE, POLICY, AND PRACTICE, THIRD EDITION. This comprehensive guide offers students and professionals a deep dive into food law, covering everything from statutory schemes and agency enforcement to policy issues and practical applications. Updated to include the latest FSMA regulations and the National Bioengineered Food Disclosure Standard, this textbook explores food labeling, imports/exports, biotechnology, food safety rules, and more. Featuring new case studies, problem exercises, and updated material on novel food processing, it’s the definitive resource for anyone involved in agriculture, food science, law, or regulatory compliance. Essential for academics and industry professionals alike, this book ensures you stay current with evolving US food regulations.
-
Food Retail Outlets Management in India: Consumers Perspective
0₹665.00Unlock the secrets of India’s booming food retail landscape. This essential book offers a deep dive into consumer perspectives, examining the rapidly evolving Indian retail sector. Understand how changing consumer behaviours, the growth of organized food outlets, and effective inventory and supply chain management are shaping the market. A must-read for retail professionals, business students, and anyone keen to grasp the dynamics of Indian consumerism and the future of food retailing in India.
-
-20%
Food Rules
18Original price was: ₹1,399.00.₹1,119.00Current price is: ₹1,119.00.Eat better, feel better with “Food Rules” by Chris Bradford! This enhanced edition (ISBN: 9781594203084) offers beautifully illustrated, simple, and practical guidelines for healthy eating. Discover how to choose real food, enjoy meals, and nourish your body. Perfect for anyone seeking a healthier lifestyle, “Food Rules” is your guide to delicious and nutritious eating.
-
-20%
Food Rules
11Original price was: ₹250.00.₹200.00Current price is: ₹200.00.“Food Rules” by Shirley Jackson offers simple yet profound guidance on healthy eating. Explore timeless wisdom for nourishing your body and mind. Discover practical, sustainable food choices for a healthier lifestyle. Perfect for both experienced foodies and beginners interested in mindful eating. ISBN: 9780141997025. Jackson guides you towards simple food rules.
-
-20%
Food Rules
19Original price was: ₹250.00.₹200.00Current price is: ₹200.00.Eat smarter with “Food Rules” by Sidin Vadukut (ISBN: 9780141048680). Discover timeless wisdom on healthy eating, curated from diverse sources like family traditions, expert advice, and ancient cultures. Learn simple yet effective ‘personal policies’ to make mindful food choices and nourish your body. Perfect for anyone seeking a healthier relationship with food.
-
Food Safety
0₹445.50Master food safety with comprehensive approaches to risk assessment and management of chemical, microbiological, and physical contamination across the entire food chain. This essential resource introduces scientific advances to enhance reliability and predictability in protecting public health. Ideal for graduate and postgraduate students in food science, toxicology, microbiology, medicine, and public health, it’s also invaluable for government agencies, industrial scientists, and policymakers focused on food risk analysis and effective food management. Elevate your understanding of modern food safety standards and practices.
-
Food Safety And Inspection An Introduction (Pb 2019)
0₹4,199.16Explore the fundamentals of food safety and inspection with “Food Safety And Inspection An Introduction” by SMITH M. This comprehensive guide, ISBN 9780815353546, offers the latest information and guidelines for understanding crucial safety protocols. Presented in an easy-to-understand format, this book from Taylor and Francis exclusive(cbs) covers standard clinical norms and practical implications. Perfect for students and professionals, this introduction provides thorough content, ensuring a solid foundation in food safety practices. Buy now at The Bookish Owl and enhance your knowledge of food safety.
-
-20%
Food Safety and Inspection: An Introduction
0Original price was: ₹5,458.95.₹4,367.16Current price is: ₹4,367.16.Master the art of food safety with ‘Food Safety and Inspection: An Introduction.’ This essential guide, now in its fully updated second edition, delves into the critical role of inspectors in safeguarding public health. Understand how to identify intrinsic hazards in diverse food categories, from common items to challenging specialties like charcuterie and sous vide. Learn to analyze scientific and handling data to assess health risks beyond simple organoleptic evaluation, a crucial skill in today’s complex food supply chain. Featuring new chapters on allergen contamination and expert insights, this book is your go-to resource for becoming a certified food inspector or enhancing your food safety knowledge in university or practice. Elevate your inspection expertise with The Bookish Owl.
-
Food Safety and Mycotoxins
0₹976.50Safeguard your food supply with essential insights into food safety and mycotoxins. This comprehensive guide delves into the sources, occurrence, and significant health risks posed by toxic molds in cereals, nuts, and dairy. Understand critical regulatory standards, advanced detection techniques, and effective prevention strategies across the food chain. Learn about risk management tools like HACCP to ensure food quality and prevent contamination. An indispensable resource for food scientists, researchers, students, and professionals committed to upholding stringent food safety standards in India and beyond.
-
Food Safety and Protection
0₹17,220.00Explore the comprehensive guide, “Food Safety and Protection,” by V Ravishankar Rai, available at The Bookish Owl. ISBN: 9781498762878. Delve into crucial aspects of food safety, quality, and security, covering microbial risks, foodborne illnesses, and allergenicity. Learn about advanced food packaging systems, predictive modeling for food microbiology, and strategies for food fraud prevention. Understand the legal framework and regulations essential for ensuring safe food for consumers. Discover new food intervention techniques and advancements in food preservation. A must-read for anyone in the food industry or interested in food safety. Order your copy today from The Bookish Owl!
