-
-6%
DRUMMERS CALL – AN ANTHOLOGY OF WRITINGS WHILE FOLLOWING THE DRUM
0Original price was: ₹639.20.₹639.20Current price is: ₹639.20.Discover the essence of Indian soldiering in this captivating anthology. Lt Gen N S Brar shares profound personal experiences, historical events, and the evolution of military customs and traditions within the Indian Army. This collection preserves scattered folklore and sheds light on the unique regimental system, exploring the deep-rooted values of ‘Izzat’ and ‘Naam, Namak, Nishan’. It offers essential insights into the soldier’s world, making it a must-read for defense India enthusiasts, military history buffs, and anyone eager to understand the ethos and pride of the Indian soldier.
-
-20%
Drums Of Autumn
23Original price was: ₹499.00.₹399.00Current price is: ₹399.00.Swept through time, Claire Randall finds love with James Fraser in 18th-century Scotland. Their passionate tale unfolds in Diana Gabaldon’s Drums of Autumn, a captivating story of love, loss, and time travel. ISBN: 9781784751340. Explore this epic saga today!
-
Drunk on Love: An Essential Introduction to the Life, Ideas and Poetry of Kabir
20₹364.27Discover the enduring legacy of Kabir, the mystic poet whose verses continue to resonate across India. “Drunk on Love” explores his life, poetry, and profound vision through key concepts like ‘Jheeni’, ‘Raam’, ‘Guru’, ‘Sahaj’, and ‘Shoonya’. Explore the heart of Kabir’s philosophy and its impact on Indian spirituality. 9789356993679
-
-3%
-
Drying and Valorisation of Food Processing Waste (Advances in Drying Science and Technology)
0₹11,340.00Explore sustainable food waste management with ‘Drying and Valorisation of Food Processing Waste’ at The Bookish Owl. Authored by Chien Hwa Chong (ISBN: 9781032320878), this book explores drying technologies for food waste processing and valorisation. Discover innovative methodologies, real-world industrial case studies, and insights into selecting the best drying techniques. Ideal for chemical, food, and environmental engineers, researchers, and academics, this resource provides a comprehensive understanding of food waste reduction and valorisation. An essential guide for professionals and students seeking to minimise waste and maximise resource recovery. Buy now at The Bookish Owl.
-
-20%
Drying of Aromatic Plant Material for Natural Perfumes (Advances in Drying Science and Technology)
0Original price was: ₹5,948.81.₹4,759.05Current price is: ₹4,759.05.Discover the science behind natural perfumes with “Drying of Aromatic Plant Material for Natural Perfumes.” This essential guide from The Bookish Owl explores the intricate world of aromatic plants, from their histology and essential oil production to advanced drying and extraction technologies. Understand the global significance of essential oils, the crucial role of plant cell structures in dehydration, and how to select optimal drying parameters. Ideal for researchers and professionals in perfumery, fragrance, food science, and engineering, this book offers practical insights into preprocessing, extraction, and standardization for creating captivating natural fragrances. Enhance your expertise in a field where nature’s essence meets scientific innovation.
-
-20%
Drying of Herbs, Spices and Medicinal Plants (Advances in Drying Science and Technology)
0Original price was: ₹6,781.81.₹5,425.45Current price is: ₹5,425.45.Unlock the secrets of preserving herbs, spices, and medicinal plants with “Drying of Herbs, Spices and Medicinal Plants” from The Bookish Owl. This essential guide delves into crucial drying techniques, vital for retaining active compounds and ensuring product quality. Explore drying characteristics, equipment selection, physiochemical analyses, and quality improvement strategies. Understand the advantages and limitations of various drying methods, industrial applications, and gain insights into storage, shelf life, and future trends. Written by industry and academic experts, this book is an indispensable resource for professionals in the chemical, food processing, pharma, and biotech sectors seeking optimal plant drying solutions.
-
Drying Technologies for Foods: Fundamentals & Applications: Part III(Co-Published With CRC Press,UK): Fundamentals And Applications: Part III
0₹4,896.50Unlock cost-effective and energy-efficient food drying solutions for the Indian market. This essential guide explores advanced techniques, including freeze, fluidized bed, and ultrasound-assisted drying, crucial for preserving food quality and meeting industry demands. Ideal for food scientists, engineers, and researchers in India, it covers degradation kinetics, vitamin C preservation, energy calculations, and commodity-specific applications like cocoa and coffee bean drying. Enhance your processing systems and improve product quality with practical insights into optimizing drying processes.
-
Drying Technologies for Foods: Fundamentals and Applications
0₹4,896.50Unlock the secrets of effective food drying technologies for superior food quality and safety. This comprehensive guide systematically covers fundamental principles, diverse drying methods, and their critical applications across the food industry. Explore detailed explanations of advanced techniques and recent developments, mapping future research trends in food processing and preservation. It’s an indispensable resource for undergraduate and graduate students, faculty, researchers, and food science professionals keen on mastering food dehydration.
-
-30%
Drying Technologies for Foods: Fundamentals and Applications Vol 2
0Original price was: ₹6,995.00.₹4,896.50Current price is: ₹4,896.50.Explore the latest advancements in food preservation with ‘Drying Technologies for Foods: Fundamentals and Applications Vol 2’. This comprehensive volume, ideal for food scientists, engineers, and researchers, delves into innovative drying methods and their practical applications. Discover essential insights into optimizing food quality, extending shelf life, and enhancing nutritional value through advanced drying techniques. ‘Drying Technologies for Foods Vol 2’ is your go-to resource for understanding the science behind efficient food drying. Perfect for academic study and industry professionals seeking cutting-edge knowledge. Enhance your expertise in food processing and preservation with this indispensable guide from The Bookish Owl.
-
Dryland Agriculture
0₹6,296.50Unlock the secrets to successful farming in India’s challenging rainfed regions. This comprehensive guide delves into critical aspects of dryland agriculture, offering insights into sustainable water management, soil conservation techniques, and optimized crop selection for arid and semi-arid zones. It’s an essential resource for agricultural students, researchers, extension workers, and farmers seeking to enhance productivity and resilience in water-scarce environments across India. Master the art of maximizing yield with proven strategies for Indian agricultural practices.
-
Dryland Agriculture
9₹1,326.50“Dryland Agriculture” by S. Ganguly, Subha & Sunita Choudhary Ganguly (ISBN: 9788192229065) offers practical strategies for sustainable farming in water-scarce regions. Explore innovative techniques for crop management, soil conservation, and water harvesting to improve yields and build resilience in drylands. This essential guide empowers farmers and researchers to overcome challenges and achieve food security in arid and semi-arid environments.
