Description
- ISBN-13: 9781787636828
- Publisher: Transworld
- Binding: Paperback
- Language: English
- Weight: 404 gr
- ISBN-10: 1787636828
- Publisher Date: 15 Feb 2024
- Height: 152 mm
- Spine Width: 31 mm
- Width: 233 mm
Original price was: ₹799.00.₹599.25Current price is: ₹599.25.
Master essential knife skills with ‘Knife Skills for Beginners’ by Orlando Murrin. This comprehensive guide (ISBN: 9781787636828) teaches fundamental cutting techniques, from basic chopping to advanced slicing and dicing. Perfect for home cooks of all levels, learn to handle your knives like a pro and elevate your culinary creations. Discover the secrets of safe and efficient knife work, and unlock a world of delicious possibilities in the kitchen.
5 in stock
Ankush –
Absolutely loved this book! Simple, effective, and packed with useful tips. My knife skills have improved dramatically. Highly recommend!
Pranav Chawla –
Good foundational knowledge, but got repetitive after a while. Could have been more concise.
Vennila B –
A fantastic resource for anyone looking to improve their knife skills. The explanations are clear, concise, and easy to follow. I’ve already seen a big difference in my cooking!
Yashraj Singh Negi –
Great book for learning basic knife skills. The instructions are clear and the photos are helpful. I wish there were more advanced techniques covered though.
Divyanshu Shekhar –
Finally, I am not hurting myself in the kitchen. This book is helping me chop like a pro! Easy to understand and follow. My cooking has definitely improved.
Abhijith Biju –
Solid guide, but some knife types were not covered in enough detail. Still, a worthwhile purchase for new cooks. Pictures are great!
Hargun Kaur –
I found the book helpful, especially the sections on knife safety. Some of the explanations were a bit unclear, but the diagrams were useful.
Shahbaz J Sheikh –
This book is a good starting point, but I felt it lacked depth in some areas. The basics are well-covered, but advanced techniques could be explained better. Overall, a decent guide for absolute beginners.
Abhidev Pandey –
As a complete beginner, this book was perfect! It broke down everything step-by-step and I feel much more confident in the kitchen now.!
Aditi Tripathi –
It’s okay. The book did teach me some stuff, but it wasn’t as revolutionary as I expected. Maybe my expectations were too high.