Availability: In Stock
Big Book of LowSodium Recipes: More Than 500 Flavorful, HeartHealthy Recipes, from Sweet Stuff Guacamole Dip to LimeMarinated Grilled Steak
Rated 4.09 out of 5 based on 11 customer ratings
11
SKU: 9781440591655
₹550.00 Original price was: ₹550.00.₹495.00Current price is: ₹495.00.
Discover 500+ flavorful, heart-healthy low-sodium recipes in The Big Book of Low-Sodium Recipes by Linda Larsen. From Sweet Stuff Guacamole Dip to Lime-Marinated Grilled Steak, enjoy delicious meals without sacrificing taste. ISBN: 9781440591655. Perfect for those seeking tasty, low-sodium options.
5 in stock
Ashish Kumar –
Good recipes, but I found a few errors in the ingredient lists. Double-check before you start cooking! Otherwise, very helpful.
Shivam Pandey –
I was disappointed with the lack of nutritional information for each recipe. The recipes themselves are good, but the details are lacking.
Geetanshi Kandwal –
Some recipes were great, others were just okay. Worth it for the sheer number of recipes, but don’t expect every one to be a winner.
Kishor Singh –
I love the variety in this cookbook. It’s helping me manage my sodium intake without feeling deprived. Some recipes are a bit bland, though.
Rakesh Kumar Sharma –
Finally, a low-sodium cookbook that doesn’t sacrifice flavor! The recipes are easy to follow and delicious. Highly recommend!
Kausar Ahamed –
A comprehensive cookbook with plenty of options for low-sodium diets. I’m still exploring, but I’ve found several recipes that are delicious.
Vipin Kumar –
I’m impressed with the range of recipes. From appetizers to desserts, it’s all here. A little repetitive at times, but useful nonetheless.
Himanshu Choudhary –
A great resource for low-sodium cooking! So many recipes to choose from. Some are better than others, but overall, a worthwhile purchase.
Suman Sahu –
Fantastic resource for low-sodium meals! The recipes are creative and flavorful. It has become my go-to guide to healthy eating.
Vivek Thakran –
This book is packed with recipes! A lifesaver for anyone on a low-sodium diet. I wish there were more pictures, but the recipes are solid.
Ananya Choudhury –
This book has made low-sodium cooking so much easier. The recipes are straightforward and taste great. A must-have for anyone with high blood pressure.