Nutrition Science
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Nutrition Science

14
SKU: 9788123922157

Original price was: ₹375.00.Current price is: ₹292.50.

Unlock the secrets of healthy living with “Nutrition Science” by Gajalakshmi (ISBN: 9788123922157). This comprehensive guide explores the science behind nutrition, covering essential nutrients, meal planning, and the impact of food on overall well-being. Perfect for students, health enthusiasts, and anyone seeking evidence-based dietary advice. Improve your diet and transform your health with “Nutrition Science.”

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Description

  • ISBN-13: 9788123922157
  • Publisher: Cbs Publishers & Distributors-new Delhi
  • Publisher Imprint: Cbs Publishers & Distributors-new Delhi
  • Height: 229 mm
  • No of Pages: 464
  • Spine Width: 0 mm
  • ISBN-10: 8123922159
  • Publisher Date: 30 Jun 2018
  • Binding: Paperback
  • Language: English
  • Returnable: Y
  • Width: 153 mm

Additional information

Weight 0.5 kg

14 reviews for Nutrition Science

  1. Shrey Ramanbhai Patel –

    The book is okay, but I found some of the concepts a little confusing. Could be simplified.

  2. Anant Agarwal –

    I learned a lot about essential nutrients. The book is well-written and easy to understand.

  3. Yash Parmar –

    Comprehensive and evidence-based. Just what I was looking for in a nutrition guide.

  4. Rohan Sachdeva –

    This book really helped me understand the impact of food on my health. Highly recommended.

  5. Shreya Paul –

    Informative, but could use more practical meal planning examples. Still a worthwhile read.

  6. Raju –

    I found the section on meal planning particularly helpful. Good for health enthusiasts.

  7. Ripunjay Tanwar –

    A good overview of nutrition, but a bit dense for casual readers. Some sections were hard to digest.

  8. Pritesh Ghosh –

    A valuable resource for anyone wanting to improve their diet. Clear and concise.

  9. Shivam Raj –

    Excellent resource for understanding the science of nutrition! Highly recommend for students.

  10. Tushar Shaik –

    A must-have for anyone interested in nutrition science! Very detailed and comprehensive.

  11. Pankaj Dhalaria –

    Good starting point for nutrition basics. Some chapters were more engaging than others.

  12. Mohd Fahad Khan –

    Decent book. Some of the information felt outdated, but overall a helpful guide.

  13. Tushar Khemka –

    An easy-to-understand guide to nutrition science. I am glad I bought it.

  14. Aditya Rambalak Varma –

    Not bad for a textbook. A little dry, but packed with useful information.

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