Description
- ISBN-13: 9788172342579
- Publisher: Prakash Books
- Binding: Paperback
- Language: English
- Spine Width: 6.1 mm
- Width: 121.92 mm
- ISBN-10: 8172342578
- Publisher Date: 2008
- Height: 176.02 mm
- No of Pages: 62
- Weight: 700 gr
Original price was: ₹59.00.₹47.20Current price is: ₹47.20.
Discover the delectable world of Bengali festive sweets with “Bengali Festival Sweets” by Star Rasoi. This cookbook offers authentic recipes for traditional Bengali sweets. Learn to prepare mouthwatering treats for Durga Puja and other festivals. ISBN: 9788172342579. Perfect for home cooks and those new to Bengali cuisine.
Out of stock
Weight | 0.5 kg |
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Chetan Garg –
A must-have for Bengali sweet lovers! The book could use some improvement in explaining the ingredient.
Shreyansh Chaudhary –
I enjoyed this book and the recipes. This book is excellent! I’m happy with it.
Prajwal Narendra Akhade –
A comprehensive guide to Bengali sweets. However, it is a bit complicated.
Pranay Vikas Movva –
Not bad. I found the book had a handful of interesting recipe. I had a bit of trouble finding the right ingredients.
Rahul Kannojia –
Authentic recipes, but instructions could be clearer. Good for experienced cooks.
Ankit Kumar Gupta –
It has a lot of options and I cannot wait to get baking! I’m so happy.
Advaita Parmar –
Easy-to-follow recipes and delicious results. I really enjoyed the book.
Suzal Raj –
Some recipes were great, others not so much. A mixed bag overall.
Anshuman –
A very informative and interesting book. The pictures were very nice and helpful.
Subhankar Nanda –
Loved learning about Bengali sweets! Some ingredients were hard to find, though.
Samyak Daheshwar Gajbhiye –
Some recipes did not yield the expected result. I will stick to my old book.
Gautam Garg –
Not all recipes worked for me, but the ones that did were amazing.
Mukul Tyagi –
A decent cookbook that is easy to read. I loved it. I will try more recipes later.
Sneha Gidwani –
Great for learning about Bengali culture through its sweets. Very good.
Supriya Sahu –
Good book for someone with experience in cooking. Beginner may find it difficult.
Atharva Rao –
Nice book, but some recipes were a little bland for my taste. Need to add something extra for taste.
Ishu Yadav –
Good book for beginners, but some instructions were a bit difficult to follow. Overall, okay.
Varun Singh –
I’m so happy with the purchase. It is a perfect addition to my collection.
Vaishnavi Sanjay Bhandari –
A delightful cookbook with a good variety of recipes. Highly recommended.
Apoorva Nautiyal –
It is a great value for the price. It would make a great gift for someone.
Rahul Choudhary –
The recipes are authentic, but some are time-consuming. Worth the effort.
Ajay Singh –
Beautiful photos and delicious recipes. A great addition to my cookbook collection.