MALABAR & KONKAN COOKING
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Malabar & konkan cooking

14
SKU: 9788172342593

Original price was: ₹59.00.Current price is: ₹47.20.

“Discover the vibrant flavors of coastal India with Malabar & Konkan Cooking by Star Rasoi (ISBN: 9788172342593). Explore authentic recipes from the Malabar and Konkan regions, featuring fresh seafood, coconut, and aromatic spices. Learn step-by-step instructions to create delicious curries, stir-fries, and traditional dishes. Perfect for both beginners and experienced cooks.”

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Description

  • ISBN-13: 9788172342593
  • Publisher: Prakash Books
  • Binding: Paperback
  • No of Pages: 62
  • ISBN-10: 8172342594
  • Publisher Date: 2008
  • Language: English

Additional information

Weight 0.5 kg

14 reviews for Malabar & konkan cooking

  1. Rachita Chauhan –

    Beautiful photography, but the recipes are a little too basic. I was expecting more complexity.

  2. Tejaswini Sharma –

    Loved the seafood recipes! So fresh and flavorful. Though, some ingredients were hard to find.

  3. Yatharth Reddy Maddirala –

    Authentic taste of konkan. Easy recipes and a great cultural experience. Definitely recommend.

  4. Harsh Raj Singh –

    Good for beginners, though ingredients are hard to find in local markets. Okay book.

  5. Tarushi Jain –

    A great introduction to Malabar and Konkan cuisine. Easy to follow recipes. Highly recommend!

  6. Siddharth Kumar Pandey –

    Recipes are easy to follow. Felt little less spicy, otherwise great cooking experience.

  7. Shubham Bisht –

    Malabar and Konkan dishes at your service. Loved the overall book. Recommended for all.

  8. Rohit Raj Sinha –

    Some hits and misses, but overall a worthwhile purchase. The fish curry was excellent!

  9. Aakanksha Sharma –

    I enjoyed exploring new flavors, but some recipes needed tweaking to suit my taste.

  10. Valley Issar –

    A good addition to my cookbook collection. Wish there were more vegetarian options.

  11. Dheeraj Yadav –

    Fresh seafood recipes with a coastal touch. Loved the overall cooking guide. A must try.

  12. Sridhar S –

    A decent cookbook. Some recipes were amazing, others fell flat. Instructions could be clearer.

  13. Nishant Kumar –

    The book has good recipes, but the print quality is not upto the mark. Bit disappointed.

  14. Asim Prakhar –

    Delicious and authentic! The spice blends are incredible. My family loved every dish I made.

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