NORTH EASTERN INDIA RECIPES
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North eastern india recipes

25
SKU: 9788172342548

Original price was: ₹59.00.Current price is: ₹47.20.

Discover the vibrant flavors of North Eastern India with “NORTH EASTERN INDIA RECIPES” by Star Rasoi. This cookbook (ISBN: 9788172342548) offers a culinary journey through the region’s diverse cuisines. From traditional dishes to modern interpretations, explore authentic recipes and spice blends. Perfect for home cooks and food enthusiasts seeking to savor the unique tastes of North East India.

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Description

  • ISBN-13: 9788172342548
  • Publisher: Prakash Books
  • Binding: Paperback
  • Language: English
  • Spine Width: 6.1 mm
  • Width: 121.92 mm
  • ISBN-10: 8172342543
  • Publisher Date: 2008
  • Height: 178.05 mm
  • No of Pages: 62
  • Weight: 700 gr

Additional information

Weight 0.5 kg

25 reviews for North eastern india recipes

  1. Jitender Kumar –

    Informative and inspiring! The author really captures the essence of North Eastern food. I found new flavors that I love.

  2. Suraj Kumar Panda –

    I found this book to be a bit disorganized. Some recipes were harder to find than others. But the taste was pretty good.

  3. Mohd Afzal Ansari –

    Wonderful recipes! The flavors are amazing and the book is well-written. I can’t wait to try them all.

  4. Meghanjali Bhatt –

    I was a little disappointed in the lack of nutritional information. Otherwise, a solid cookbook with great flavors.

  5. Shivani Ghaloth –

    Some recipes were great; others not so much. Overall, an interesting introduction, but needs a little more work.

  6. Achal Sharma –

    Absolutely delicious! The recipes are easy to follow, even for a beginner cook. I’m so glad I bought this book.

  7. Daksh Dhingra –

    A fantastic resource for North Eastern recipes. I was able to make some familiar restaurant favorites. Great flavors!

  8. Shreya Chakraborty –

    A good collection, but I found some discrepancies in the ingredient measurements. Double-check before you start cooking!

  9. Rishav Jha –

    A good starting point for North Eastern cooking. I wish there were more photos. Some recipes weren’t clear, but the taste was good.

  10. Devansh Pareek –

    Beautifully presented and well-written. This book introduced me to a cuisine I knew nothing about, and I’m hooked!

  11. Kartikeya Raghupatro –

    I had some trouble finding a few of the more obscure ingredients. Otherwise, a very good cookbook. Tasty and unique.

  12. Rupal Singh –

    Authentic and flavorful! This book opened my eyes to the unique cuisine of North Eastern India. I’m excited to cook more.

  13. Onkar Pandey –

    Loved the variety of recipes. Some dishes needed more detailed instructions, but overall, a great resource for exploring this region’s food.

  14. Joydeep Sarkar –

    I enjoyed the variety of recipes, but some were a bit too simple. I was expecting more complexity. Still, a good purchase.

  15. Md Shakeeb Asghar –

    A delightful introduction to North Eastern cuisine! Some recipes were a bit complex for a beginner like me, but the flavors were worth the effort.

  16. Khushi Sharma –

    A wonderful cookbook! I’ve tried several recipes, and they’ve all been successful. A great way to bring these regional tastes home.

  17. Ketan Anand Thakur –

    Authentic flavors! The spice blends are amazing. A few ingredients were hard to find, but I adapted. Will definitely try more recipes.

  18. Wahaj Arshad –

    I enjoyed the book, but some recipes were a bit bland for my taste. Perhaps it’s the authentic way, but I added more spices.

  19. Agrim Arora –

    Some hits and misses. The pork dishes were amazing, but the vegetarian options weren’t as exciting. Still worth exploring.

  20. Rishikesh Chaudhary –

    I was hoping for more introductory information about the region and its culinary history. The recipes were decent, though.

  21. Mrityunjay Sharma –

    Exceptional recipes! The book is beautifully written and the recipes are easy to follow and absolutely delicious. I highly recommend it! The best cookbook purchase I have made in a long time.

  22. Aswin Rajesh –

    This cookbook is amazing! It transported me to North Eastern India with every dish. So authentic and delicious!

  23. Akshit Gulati –

    The recipes are easy to follow, and the results are delicious. I love how the author highlights local ingredients.

  24. Ayush Tanwar –

    Great book! The recipes are easy to follow and the food is delicious. I’ve already made several dishes multiple times.

  25. Pratik Vasant Kawade –

    Excellent collection of recipes! Easy to follow and delicious. I especially enjoyed the momos recipe. Highly recommended.

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