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Pain d’Avignon Baking Book
Rated 4.11 out of 5 based on 9 customer ratings
9
SKU: 9780525536116
₹1,599.00 Original price was: ₹1,599.00.₹1,279.00Current price is: ₹1,279.00.
Craving artisanal bread? Discover the secrets of Pain d’Avignon bakery with this cookbook (ISBN: 9780525536116). From crusty sourdough to flaky pastries, master 5-star recipes at home. Get baking tips and relive the bakery’s inspiring journey. By Jeffrey C. Stewart, Henry Louis Gates Jr., Alain Locke.
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Adithya T R –
Loved the book’s narrative and photos! Some of the recipes are intimidating. So, I wish there were simpler recipes.
Apoorva Nautiyal –
This book has some great recipes, but I found a few of them a bit too complicated for a beginner. Still, the results are worth the effort!
Bhavya Goel –
I gifted this to a friend who loves baking, and she absolutely adores it! The recipes are challenging but rewarding.
Pankaj Dhalaria –
I’ve always loved Pain d’Avignon, and now I can recreate their magic at home! Some instructions are unclear.
Manasvi Saboo –
Wonderful collection of recipes. This is so good that I’m giving it a five-star rating!
Shivam –
I’m enjoying baking from this book, though I had to adjust some of the baking times for my oven. Great resource!
Sandhya Ravi –
The book is well-written. It’s somewhat hard to follow for a complete novice. But overall, a great addition to my cookbook collection.
Kshitij Kumar –
Amazing book! The sourdough recipe is a game-changer. A little pricey, but worth it for the quality recipes.
Chetan Sharma –
Beautiful photography and inspiring story. The recipes are solid, but I wish there were more variations.