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Degh to Dastarkhwan

8
SKU: 9780143451464

Original price was: ₹399.00.Current price is: ₹291.00.

Embark on a flavorful adventure with Degh to Dastarkhwan by Vinayak Garg. Explore diverse recipes and culinary traditions, from the degh (cauldron) to the dastarkhwan (table). This cookbook (ISBN: 9780143451464) offers a rich tapestry of flavors and stories, perfect for both novice and experienced cooks. Discover the art of cooking and create delicious meals that will tantalize your taste buds.

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Description

  • ISBN-13: 9780143451464
  • Publisher: Penguin Random House India Pvt. Ltd
  • Publisher Imprint: India Penguin
  • Height: 229 mm
  • No of Pages: 272
  • Spine Width: 0 mm
  • Width: 127 mm
  • ISBN-10: 0143451464
  • Publisher Date: 15 Apr 2023
  • Binding: Paperback
  • Language: English
  • Returnable: Y

Additional information

Weight 0.5 kg
Author
Publisher

Penguin Random House India Pvt. Ltd

ISBN

9780143451464

8 reviews for Degh to Dastarkhwan

  1. Bhavna Sharma

    While informative, some recipe instructions were vague. A bit challenging for beginner cooks. However, a worthwhile effort.

  2. Suryansh Kanojia

    Beautifully written and photographed. A few recipes required hard-to-find ingredients. Still, a great addition to my cookbook collection.

  3. Ruchika Kashyap

    I loved the variety of recipes! From simple meals to elaborate feasts, this book has it all. Definitely worth buying.

  4. Ankita Shaw

    An interesting read, though some recipes were a bit bland for my taste. Perhaps I need to adjust the spices.

  5. Sanchita Agarwal

    A good cookbook, but nothing extraordinary. It’s a decent collection of recipes if you are interested in Indian cuisines.

  6. Aayushi Dobhal

    A delightful exploration of flavors! Some recipes were a bit complex, but overall, a wonderful journey through culinary traditions.

  7. Anchit Ambesh

    I enjoyed learning about the cultural significance behind the dishes. The instructions were clear, and the food turned out great!

  8. Gaurav . .

    The stories are as good as the recipes! This book made cooking feel like a connection to the past. Highly recommended! stars

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