Original price was: ₹699.00.₹594.15Current price is: ₹594.15.
Embark on a culinary journey through the vibrant Spice Coast with “Flavors of the Spice Coast.” Translated by H.S. Shivaprakash, this cookbook offers a rich collection of authentic recipes, showcasing the diverse tastes and aromas of this coastal region. From seafood delicacies to aromatic curries and flavorful chutneys, discover the secrets of traditional cooking. Explore the use of aromatic spices, fresh ingredients, and time-honored techniques. Savor the true essence of the Spice Coast with every bite. ISBN: 9780143029007
Out of stock
| Weight | 0.5 kg |
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Riya Chopra –
A solid cookbook with a focus on traditional techniques. The recipes are well-explained and the dishes are delicious and flavourful.
Kartik Kamleshkumar Verma –
I was disappointed with the lack of photos. The recipes are good, but visuals would have been helpful. I expected more information, it is not upto mark.
Saurabh Singh Rathour –
This cookbook is a treasure! The recipes are authentic and delicious. I especially loved the chutney section. Highly recommended for spice lovers! The spices are great.
Mohd Fahad Khan –
This book is a gem! The recipes are authentic and the dishes are incredibly flavorful. A must-have for any home cook. I enjoyed this book.
Yuvraj Shuryavanshi –
The recipes are simple and flavorful. The book is well-organized and easy to follow. I’ve already made several dishes and they all turned out great.
Srishti Sharma –
This cookbook is a treasure trove of flavors! The recipes are authentic and the dishes are bursting with aroma. A must-have!
Rohit Choudhary –
I was disappointed with the quality of the photos. They were blurry and didn’t do the dishes justice. It needs more details, not upto mark.
Sarah Daniel Satdive –
A solid cookbook with a focus on authentic flavors. The spice combinations are unique and the dishes are delicious. Try once!
Pratyush Sharma –
I found some of the recipes too spicy. The chili levels were intense and I had to adjust them to my liking. Spice level is very high, beware!
Shivang Kumar –
Some recipes were excellent, others were just okay. The translation could be better. Overall, a mixed bag. Okay book, I expected much more than this.
Satya Kumari –
A decent cookbook with a good variety of recipes. However, I wish there were more information about the history of the cuisine.
Abhinav Yadav –
A good introduction to Spice Coast cuisine. The recipes are easy to follow and the ingredients are readily available. Great for beginners!
Akram Javid N –
The recipes are authentic and delicious. The book is well-written and the photos are beautiful. A great addition to any kitchen. Enjoy the cookbook!
Akash Roy –
This book is a must-have for anyone interested in Spice Coast cuisine. The recipes are easy to follow and the dishes are incredibly flavorful.
Lekshmi Sindhu –
Loved the variety of seafood recipes! The spice blends are fantastic, and the dishes are easy to prepare. A great addition to my cookbook collection. I enjoyed cooking various dishes.
Aastha Sinha –
I found some of the recipes too complicated. The ingredient lists are long and some dishes took hours to prepare. Not for beginner cooks. It is time taking.
Nihar Deswal –
I was expecting more detailed instructions. Some steps were vague and I had to do some research to figure them out. Okay book for time pass.
Kartik Chanana –
This cookbook is a culinary masterpiece! The recipes are unique and the dishes are bursting with flavor. A must-have for any food lover. Loved it!
Aryan Singh Chauhan –
An amazing collection of traditional recipes! The book is beautifully written and the dishes are bursting with flavor. I have tried few recipes, great taste.
Rajat Bharti –
A good introduction to Spice Coast cuisine. However, some of the ingredients are hard to find. Worth it if you’re willing to experiment! I am happy with this book.
Aditi Tripathi –
The recipes are simple and delicious. The book is well-organized and easy to navigate. I’ve already made several dishes and they were all a hit.
Name –
A decent cookbook with some interesting recipes, but I found some of the instructions a bit unclear. Still, worth a try for adventurous cooks. I am happy.
Ankit –
A decent cookbook with a good variety of recipes. However, I wish there were more vegetarian options. Some ingredients are not available.