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Essential Kerala Cook Book

10
SKU: 9780143029502

Original price was: ₹350.00.Current price is: ₹297.50.

Discover the vibrant flavors of Kerala with Essential Kerala Cook Book by Durjoy Datta. This cookbook offers authentic recipes, from spicy curries to delicious seafood dishes. Explore the rich culinary heritage of Kerala and bring the taste of South India to your kitchen. Perfect for both beginners and experienced cooks. ISBN: 9780143029502

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Description

  • ISBN-13: 9780143029502
  • Publisher: Penguin Books India Pvt Ltd
  • Binding: Paperback
  • Language: ENGLISH
  • Returnable: Y
  • Weight: 222 gr
  • ISBN-10: 0143029509
  • Publisher Date: 28 Apr 2003
  • Height: 199 mm
  • No of Pages: 304
  • Spine Width: 17 mm
  • Width: 133 mm

Additional information

Weight 0.5 kg

10 reviews for Essential Kerala Cook Book

  1. Priyanshu Jatolia

    Authentic flavors and easy-to-follow recipes. This cookbook has become a staple in my kitchen. I love the variety of vegetarian options.

  2. Rakesh Kumar Sharma

    A good introduction to Kerala cuisine! Some recipes were a bit too spicy for my taste, but overall a solid cookbook. Easy to follow instructions.

  3. Anushka Agrawal

    Decent cookbook, but nothing extraordinary. Some recipes were bland, while others were excellent. A mixed bag.

  4. Gyan Prakash

    This cookbook is a gem! The flavors are authentic and the recipes are well-written. My family enjoyed every dish I made.

  5. Ansh Arora

    A wonderful cookbook that captures the essence of Kerala cuisine. The recipes are simple, yet flavorful. A great addition to any cookbook collection.

  6. Sarthak Dipak Bhadange

    A must-have for anyone interested in Kerala cuisine. The curries are delicious and the book is beautifully designed. Highly recommend!

  7. Jitin M

    Disappointed with the lack of regional variations. Most recipes are quite similar. Expected more depth.

  8. Pavi Gupta

    I was expecting more detailed instructions. Some steps were unclear, which made it difficult for a beginner like me.

  9. Shivam Dhiran

    Great recipes, but the book could use more photos. It would be helpful to see what the finished dishes are supposed to look like.

  10. Kaushal Kumar Sharma

    Loved the variety of recipes! The seafood dishes are amazing. A few ingredients were hard to find locally, but worth the effort.

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