Description
- Print length: 928 pages
- Language: English
- Publisher: Cengage Learning Emea
- Publication date: 9 August 1999
- Dimensions: 15.88 x 5.08 x 22.86 cm
- ISBN-10: 1861528736
- ISBN-13: 978-1861528735
Availability: In Stock
Practical Professional Cookery: Electrical Installation Series: Foundation Course
SKU: 9781861528735
Original price was: ₹13,232.48.₹11,909.23Current price is: ₹11,909.23.
Unlock your culinary potential with ‘Practical Professional Cookery,’ the definitive guide for aspiring chefs and seasoned professionals. Recognized globally, this essential cookbook offers a comprehensive collection of recipes, from foundational techniques to advanced gastronomic creations. Each dish is meticulously detailed in a clear, step-by-step format, ensuring ease of execution for every skill level. This updated third edition enhances your learning with expanded international flavors, including a significant focus on Australian cuisine and terminology. Perfect for culinary students and kitchen professionals seeking to master diverse cooking methods and ingredients, ‘Practical Professional Cookery’ is your trusted resource for culinary excellence. Discover tried-and-true recipes that will elevate your cooking.
5 in stock
Description
Related products
-
HBR’s 10 Must Reads on Managing People, Vol. 2 (with bonus article “The Feedback Fallacy” by Marcus Buckingham and Ashley Goodall)
0Original price was: ₹722.50.₹722.50Current price is: ₹722.50. -
The Intelligent Investor : The Definitive Book on Value Investing (Third Edition)
0Original price was: ₹1,019.15.₹1,019.15Current price is: ₹1,019.15.
![The Algebra of Wealth: A Simple Formula for Success [Hardcover] Scott Galloway](https://book1.b-cdn.net/wp-content/uploads/2025/04/67efad157ebb18594-400x400.jpg)
