Post-harvest Physiology & Quality Management of Fruits and Vegetables

ISBN-10: 1681170892
ISBN-13: 978-1681170893
Edition: UK ed.
Publisher: Scitus Academics LLC

Name: Post-harvest Physiology &amp; Quality Management of Fruits and Vegetables
SKU: 9781681170893
Availability: InStock

SKU: 9781681170893

Original price was: ₹15,125.50.Current price is: ₹6,806.48.

Unlock the secrets of preserving freshness and quality with “Post-harvest Physiology & Quality Management of Fruits and Vegetables,” a comprehensive guide from The Bookish Owl. This essential resource delves into the intricate biological processes that affect produce after harvesting, offering practical strategies for optimal quality control. Essential for agriculturalists, researchers, and food industry professionals, this book provides in-depth knowledge on extending shelf life, minimizing losses, and ensuring peak nutritional value and sensory appeal. Discover effective techniques for managing temperature, humidity, and atmosphere to maintain the integrity of your fruits and vegetables from farm to table. Enhance your understanding and improve post-harvest practices with this definitive publication.

5 in stock

Category: Higher Education Textbooks Tag: VD Shinde