Description
- Print length: 398 pages
- Language: English
- Publisher: AMERICAN ACADEMIC PUBLISHER (EXCLUSIVE)
- Publication date: 1 January 2023
- Dimensions: 20.3 x 25.4 x 4.7 cm
- ISBN-10: 166687048X
- ISBN-13: 978-1666870480
Availability: In Stock
ROLE OF BIOTECHNOLOGY IN UPGRADING FOOD PROCESSING (HB 2023)
SKU: 9781666870480
Original price was: ₹19,403.40.₹12,612.21Current price is: ₹12,612.21.
Explore the transformative power of biotechnology in revolutionizing the food industry with “Role of Biotechnology in Upgrading Food Processing (HB 2023)”. This comprehensive guide delves into cutting-edge advancements and innovative applications that are reshaping food production, safety, and quality. Discover how biotechnological solutions are enhancing nutritional value, extending shelf life, and developing sustainable food systems. Ideal for students, researchers, and industry professionals, this essential resource from The Bookish Owl provides deep insights into the future of food processing. Unlock the potential of modern science to create safer, healthier, and more efficient food chains. Get your copy today and stay ahead in the evolving world of food technology.
5 in stock
