Description
- ISBN-10: 9780813808949
- ISBN-13: 978-0813808949
- Edition: 2nd
- Publisher: Wiley-Blackwell
- Publication date: 24 August 2012
- Language: English
- Dimensions: 22.48 x 3.18 x 28.45 cm
- Print length: 720 pages
Original price was: ₹25,157.97.₹20,126.38Current price is: ₹20,126.38.
Explore the diverse world of fruits with the “Handbook of Fruits and Fruit Processing.” This essential resource covers everything from fruit physiology and nutrition to advanced processing techniques and global market safety. Discover the latest research on phenolic compounds, bioactive ingredients, and their health benefits. The updated second edition offers comprehensive insights into post-harvest handling, preservation, product development, and the production aspects of major fruits and fruit products. Ideal for scientists, researchers, students, and industry professionals seeking a definitive reference on fruit science and technology. Enhance your understanding of this vital global commodity.
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