Principles of Food Science and Nutrition
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Principles of Food Science and Nutrition

SKU: 9789354611469

₹1,356.00

Unlock the foundational principles of food science and nutrition with this exhaustive guide. Essential for anyone in the Indian food industry, it meticulously covers 18 chapters detailing macronutrients, micronutrients, and value addition for fruits and vegetables. Gain deep insights into food science terminology and applications. This book is an indispensable resource for students, academicians, food technologists, nutritionists, dieticians, and researchers across India aiming to excel in food science and nutrition.

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