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Functional and Speciality Beverage Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition)
SKU: 9781845693428
₹16,094.61
Master the science of functional and speciality beverage formulation with this essential guide. Dive into cutting-edge beverage technology, exploring key ingredients, advanced formulation techniques, and optimizing sensory quality and shelf-life. This book is crucial for food science and food technology students, researchers, and professionals in India’s dynamic beverage industry. Gain the expertise needed to innovate and create successful, high-quality beverages that meet consumer demand. Understand the health effects and market trends shaping the future of drinks.
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