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Advances in Fermented Foods and Beverages

SKU: 9789390175697

Original price was: ₹5,456.10.Current price is: ₹5,456.00.

Dive deep into fermentation technology’s impact on health and nutrition with this definitive guide to fermented foods and beverages. Explore global advancements, from traditional Indian staples like cereals, pulses, and millets to modern innovations in probiotics and shelf-life enhancement. Ideal for researchers, academicians, and students across India, this resource details the science behind gut health, flavor profiles, and industrial applications, including nanotechnology. Enhance your understanding of food science and drive future research in this vital field.

5 in stock

Description

  • Publisher : New India Publishing Agency (8 July 2021)
  • Language : English
  • Hardcover : 578 pages
  • ISBN-10 : 9390175690
  • ISBN-13 : 978-9390175697
  • Item Weight : 1 kg 700 g
  • Dimensions : 3.9 x 22.9 x 15.2 cm
  • Country of Origin : India