Availability: In Stock

The Secret of Cooking

10
SKU: 9780008446451

Original price was: ₹1,499.00.Current price is: ₹1,124.25.

Unlock the secrets to delicious cooking with “The Secret of Cooking” by Bee Wilson. Discover simple techniques and essential tips to elevate your dishes. From the power of a lemon squeeze to mastering poaching and pickling, this book will transform your kitchen experience. Learn to love cooking and washing up with Bee’s expert guidance. ISBN: 9780008446451

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Description

  • ISBN-13: 9780008446451
  • Publisher: HarperCollins Publishers
  • Binding: Hardback
  • No of Pages: 432
  • Weight: 1400 gr
  • ISBN-10: 0008446458
  • Publisher Date: 02 Mar 2023
  • Height: 185 mm
  • Spine Width: 41 mm
  • Width: 261 mm

10 reviews for The Secret of Cooking

  1. Ayush Patel

    Simple, straightforward, and effective. My cooking has definitely improved since reading this book.

  2. Shradha Chhatwal

    A decent book with a few handy tips. I wouldn’t say it’s revolutionary, but it’s worth the investment.

  3. Akshit Kumar

    While some information was useful, I was hoping for more unique or specialized tips beyond the basics.

  4. Kumar Nilmani

    I found the book somewhat repetitive and not as insightful as I’d hoped. Good for novice cooks.

  5. Vivek

    Bee Wilson’s passion for food shines through. I particularly loved the section on pickling. Very inspiring!

  6. Akanksha Pandey

    This book truly demystified cooking for me. The lemon squeeze tip was a game-changer. Highly recommend!

  7. Tanishq Gupta

    A mixed bag. Some great ideas, but the washing up section felt a little out of place. Worth a read, though.

  8. Aniket Mathur

    A delightful read! Some tips were genuinely helpful, but others felt a bit too basic. Still, I enjoyed the author’s writing style.

  9. Bhavika Teesh Kumar Chanda

    I was expecting more advanced techniques. It’s good for beginners, but seasoned cooks might find it repetitive.

  10. Anubhav Sharma

    This book rekindled my love for cooking. The author’s enthusiasm is contagious. A must-have for any kitchen!

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