Immunity in a Spoon of Ghee: Superfoods from the Indian Kitchen
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Immunity in a Spoon of Ghee: Superfoods from the Indian Kitchen

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SKU: 9789354475313

Original price was: ₹599.00.Current price is: ₹449.25.

Boost your immunity the natural way with “Immunity in a Spoon of Ghee” by Ratna Rajaiah. Discover the power of Indian superfoods readily available in your kitchen. Learn how to incorporate ghee, turmeric, ginger, and other potent ingredients into your daily diet for a healthier, stronger you. ISBN: 9789354475313. Improve your well-being and unlock the secrets of ancient Indian culinary wisdom.

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Description

  • ISBN-13: 9789354475313
  • Publisher: Speaking Tiger
  • Binding: Paperback
  • Language: English
  • Weight: 142 gr
  • ISBN-10: 9354475310
  • Publisher Date: 10 Nov 2023
  • Height: 20 mm
  • No of Pages: 392
  • Width: 270 mm

24 reviews for Immunity in a Spoon of Ghee: Superfoods from the Indian Kitchen

  1. Bala Bharath Kumar Pavuluri –

    This book really opened my eyes to the power of Indian spices. My health has improved since I started using ghee more!

  2. Anju –

    A helpful guide to understanding Indian superfoods. Some recipes were a bit too simple, but overall a good starting point.

  3. Urja Parmar –

    Could be better, I was hoping for more recipes and details

  4. Sanyum Chola –

    It’s an average book. I think author need to add some more details.

  5. J Raghunath –

    I feel the author could have done better. The book could be more detailed.

  6. Bhairab Borah –

    Don’t waste your money on this book. There’s nothing new

  7. Sanchita Agarwal –

    Not a good book. A waste of money.

  8. Samyak Daheshwar Gajbhiye –

    Great book! It taught me the value of superfood

  9. Nishant Bedwal –

    A decent book, but I expected more detailed recipes. Good information on the ingredients themselves, though.

  10. Bhevendra –

    Concise and informative! I appreciate the focus on readily available ingredients. A must-read for health enthusiasts.

  11. Deepti Singh –

    Simple yet effective! I’ve already started incorporating these superfoods into my diet. Feeling great!

  12. Vikas Thakur –

    A great book for a great cause. It is a must read

  13. Divyansh Kalra –

    Awesome book to learn about Indian superfood.

  14. Ankita Singh –

    This book will guide you well if you are starting to learn about Indian superfood

  15. Vivek –

    Disappointed. The book lacks depth and doesn’t offer much beyond basic knowledge.

  16. Aarav Katiyar –

    The book didn’t meet my expectations. There are a lot more things author can include

  17. Umar Mateen –

    I have been looking for a book like this. It is short, crisp, and has great details on the topic.

  18. Mahak –

    I loved learning about the benefits of ghee and turmeric! Easy to understand and implement. Highly recommended.

  19. Pranay Vikas Movva –

    Excellent book for understanding Ayurvedic principles in cooking! I highly recommend this book.

  20. Yamini –

    There is nothing special about this book. It just contains some basic information.

  21. Anurag Srivastava –

    An okay read. I was hoping for more variety in the recipes. A bit repetitive at times.

  22. Manisha Bansal –

    Some good tips, but nothing groundbreaking. Feels like information I could have found online.

  23. Ashutosh Anil Rai –

    The book contains important points and is easy to read.

  24. Mazhar Abdul Azeez –

    Concise book with great details on Indian superfood

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