Food and Faith: A Pilgrim's Journey through India
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Food and Faith: A Pilgrim’s Journey through India

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SKU: 9789353579036

Original price was: ₹499.00.Current price is: ₹424.15.

Embark on a culinary and spiritual pilgrimage through India with Shoba Narayan’s “Food and Faith.” Explore the intersection of food, culture, and religion, uncovering the rich tapestry of flavors and traditions that define India. From ancient temples to bustling markets, experience the divine connection between food and faith. Discover the secrets of traditional recipes and immerse yourself in the heart of India’s vibrant culture. ISBN: 9789353579036

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Description

  • ISBN-13: 9789353579036
  • Binding: Paperback
  • No of Pages: 292
  • ISBN-10: 9353579031
  • Language: English

24 reviews for Food and Faith: A Pilgrim’s Journey through India

  1. Prabhuraj Archana Barabde –

    A unique and enlightening journey. ‘Food and Faith’ offers a fresh perspective on Indian culture. It’s both informative and inspiring.

  2. Debjyoti Paul –

    I was able to feel the essence of India, I loved it

  3. Ujjwal –

    I enjoyed learning about the different regional cuisines and their connection to faith. Some stories were more engaging than others, but a worthwhile read.

  4. Harshit Jain –

    An interesting exploration of food and faith in India. I found it a bit repetitive at times, but still learned a lot. A good travel companion.

  5. Ankit Bhowmick –

    I was a bit disappointed, the book only focuses on certain regions of India and ignore the rest

  6. Jayesh –

    Narayan’s writing is captivating, and her passion for Indian food and culture shines through. A few recipes would have been a welcome addition!

  7. Abhishek Kumar Nishad –

    Narayan’s book is a celebration of Indian heritage. It’s beautifully written, thought-provoking, and utterly delicious. A must-read!

  8. Ayush Bhatnagar –

    A fascinating blend of culinary and spiritual insights. Narayan’s personal anecdotes added a lovely touch. Makes me want to visit India!

  9. Gaurav Kumar –

    I was expecting more focus on recipes, it was very little. I enjoyed the spiritual and cultural insight, but a bit disappointed.

  10. Shubham Sangram Chavan –

    While the topic was interesting, the writing style didn’t quite capture me. I was hoping for more personal stories and less factual information.

  11. Ashish Khatri –

    This book gave a good peak into Indian heritage, however I feel like the author could go little deeper into this topic. I feel it was just on surface level.

  12. Linu Jangid –

    The book is a bit too descriptive and could have been more engaging. Still provides good insights.

  13. Aayush Sharma –

    Narayan’s book is okay. It’s informative, but not particularly captivating. I think it’s decent one time read

  14. Nirupama Banerjee –

    I found the book a bit slow-paced, but the information was valuable. It is an interesting exploration of Indian traditions. Worth reading if you are interested in the topic.

  15. Mohamad Arsh –

    A delightful journey! Narayan beautifully weaves food and faith together, offering a unique glimpse into Indian culture. Some parts felt a bit rushed. Overall, a tasty read!

  16. Kalpana Prasad –

    Narayan beautifully captures the essence of India through food and faith. A captivating and insightful read. I loved how she talks about everything.

  17. Anant Maitrey –

    I was able to get new perspective about food, culture and religion. Thank you for writing this book.

  18. Shikhar Goel –

    While informative, I felt the book lacked a strong narrative. It jumped around a bit too much for my taste. The food descriptions were excellent though.

  19. Yogesh Kataria –

    A truly immersive experience! ‘Food and Faith’ transported me to India. It is a flavorful and enriching read. A must-read for foodies!

  20. Sumant Pratap Singh –

    This book opened my eyes to the deep connection between food and spirituality. It’s insightful and beautifully written. Highly recommended!

  21. Akshita Singh –

    A vibrant and flavorful exploration of Indian cuisine and spirituality. Narayan’s writing is engaging and informative. I was hooked from the beginning.

  22. Sakshi Yogendra Kasat –

    I feel like I travel to india while reading this book. Author really explained well about food and culture of India. It was delight to read this book.

  23. Satyam Kumar –

    I enjoyed the author’s perspective on Indian culture, but the book felt a bit academic at times. It’s better for serious readers.

  24. Anwesha Sahoo –

    I appreciated the author’s perspective on Indian culture, but the book felt a bit academic at times. It’s better for serious readers.

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