Description
- ISBN-13: 9780744078336
- Publisher: Dk
- Binding: Hardback
- Language: English
- Returnable: Y
- Width: 203 mm
- ISBN-10: 0744078334
- Publisher Date: 22 Jun 2023
- Height: 240 mm
- No of Pages: 240
- Spine Width: 25 mm
- Weight: 1100 gr
Original price was: ₹1,499.00.₹1,274.15Current price is: ₹1,274.15.
Discover the art of colorful pasta making with Danny Freeman’s “Danny Loves Pasta.” This cookbook offers 75+ recipes for vibrant, creative pasta dishes, from rainbow-colored doughs to fun shapes and patterns. Learn to make fresh pasta with easy techniques and natural ingredients, including vegan and gluten-free options. With step-by-step instructions and delicious sauces, create stunning pasta creations that are as tasty as they are beautiful. Perfect for pasta lovers of all skill levels.
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Ishika Arya –
Danny’s passion for pasta shines through! I wish there were even more recipes. The sauces were absolutely delicious. A little gem for pasta enthusiasts.
Sonu Fugare –
I was a little intimidated at first, but the recipes were surprisingly approachable. Loved the vegan options. A fun and creative cookbook!
Abhay Virmani –
Some of the recipes were a bit too complex, but the basics were well explained. I enjoyed experimenting with the different shapes and colors. A good book overall.
Rahul Kannojia –
Absolutely love this book! The step-by-step guides were super helpful. My family enjoyed the unique pasta dishes I made. Will definitely make again!
Maryam Mushtaq –
I was hoping for more detailed instructions on shaping techniques. Some steps were unclear. But the color combinations are amazing. A mixed bag overall.
Muskan –
Such a fun book to flip through! The patterns are beautiful. My kids had a blast helping me make pasta. This book is really good for children too
Ashish Kumar –
Danny Loves Pasta is great for pasta lovers! Fun shapes and patterns but some recipes could be explained better. I wish there were more basic pasta recipes.
Anjali Agrawal –
While it has some interesting pasta recipes, it does require quite a bit of advanced skills to properly utilize. I would recommend it only for experienced pasta makers
Ashutosh Goswami –
The book is visually stunning and has great photos! The gluten-free section was a nice bonus. Instructions were clear and easy to follow. Highly recommend!
Akhil Sharma –
I loved the creative ideas in this book! Making pasta has never been so fun. However, finding some of the natural ingredients was a bit challenging. Still worth it!
Ramandeep Kaur –
This book is a delightful visual treat! The colorful pasta shapes are inspiring, but some recipes felt a bit too ambitious for a weeknight meal. Overall, a fun addition to my cookbook collection.