Explore the transformative power of Urban Agriculture (UA) in addressing India’s urban challenges with ‘Urban Agriculture and Sustainable Urban Growth’. This essential read reveals how cultivating vegetables, fruits, fish, and livestock within cities, using treated sewage water and organic waste, turns urban refuse into valuable resources. Discover how UA combats food shortages, reduces pollution, stabilizes food prices, and shrinks your carbon footprint by minimizing food miles. The book showcases how well-planned urban farming integrates displaced agricultural laborers, providing livelihoods and vital green spaces for congested cities. Featuring global and Indian case studies, this book is a compelling guide to creating resilient, sustainable urban futures. Perfect for understanding innovative solutions for city living.