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Eat Your Genes:How Geneticaly Food is Entering Our Diet: How Genetically Modified Food is Entering Our Diet
0₹4,720.00Navigate the complex landscape of genetically modified food entering your diet with Stephen Nottingham’s insightful guide. Delve into the science behind genetic engineering in agriculture, uncovering commercial drivers and patenting strategies. This book critically examines GM food labelling, consumer resistance, and vital health and ecological risks, especially for developing nations. Essential reading for students and conscious consumers in India seeking clarity on food technology and its ethical implications. Make informed decisions about the future of food.
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Genescapes: The Ecology of Genetic Engineering
0₹1,886.82Uncover the profound ecological impacts of genetic engineering and widespread GMO releases. This essential book provides a vital ecological framework to assess the risks associated with transgenic organisms and crops. Understand how genetic contamination threatens organic farming, agricultural diversity, and small farmers. Essential for students, researchers, and environmentalists in India, it critically examines the environmental costs of biotechnology. Gain insights into why greater precaution is vital when introducing genetically modified organisms into our ecosystems. A must-read for informed decisions on sustainable agriculture.
