Quickly identify medicinal plants, culinary herbs, and spices with the “Atlas of Microscopy.” This essential reference by Snowdon Jackson (ISBN: 9788123900254) provides detailed microscopic drawings and concise descriptions for over 130 common and unusual plants. Ideal for pharmaceutical, forensic, and food science labs, this atlas makes identification from dry matter precise and efficient, superseding the authors’ classic “Powdered Vegetable Drugs.”