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Dragon Fruit: Botany, Production and Uses
0Original price was: ₹13,068.75.₹13,068.75Current price is: ₹13,068.75.Unlock the booming potential of dragon fruit cultivation in India with this comprehensive guide. Authored by celebrated Indian horticulturist Sisir Mitra, this essential book details pitaya botany, advanced production techniques, and effective postharvest management. Discover the crop’s suitability for India’s climate, its nutritional value, and vast uses in food, pharmaceutical, and cosmetic industries. It’s a vital read for farmers, researchers, and students exploring profitable new agricultural ventures.
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JACKFRUIT: BOTANY PRODUCTION AND USES
0Original price was: ₹15,795.94.₹14,216.34Current price is: ₹14,216.34.Explore the world of jackfruit, the largest tree-borne fruit globally, in this comprehensive guide from The Bookish Owl. Discover the botany, cultivation, and diverse uses of Artocarpus heterophyllus, a versatile fruit esteemed across tropical Asia and beyond. This essential resource delves into production technologies, post-harvest management, and processing, highlighting jackfruit’s significance as a food source, timber provider, and industrial product. With its unique meat-like texture when green, jackfruit is gaining popularity as a sustainable vegan meat alternative. Ideal for researchers in horticulture, plant science, and anyone interested in underutilized crops and sustainable food systems. Uncover the full potential of this remarkable fruit.