“TEXTBOOK OF NUTRITION AND DIETETICS FOR BSC NURSING STUDENTS” is a comprehensive guide aligned with the 2021-22 INC syllabus. Authored by Monika Sharma, this 3rd edition textbook covers essential nutrition and dietetics concepts in a clear, student-friendly style. Updated content, clinical correlations, illustrations, food value tables, and practice questions make it an ideal resource for BSc Nursing students preparing for exams. ISBN: 9789390619948