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Bioprocesses and Biotechnology for Functional Foods and Nutraceuticals
0Unlock the future of health with cutting-edge bioprocesses and biotechnology for functional foods and nutraceuticals. This essential guide explores innovative applications, nutritional benefits, and active ingredients shaping the booming Indian health food market. Discover how advanced food science and biotechnology drive advancements, offering enhanced physiological benefits and valuable consumer insights. Crucial for food scientists, researchers, students, and industry professionals keen on leveraging bioprocesses for healthier products in India.