Unlock the secrets to understanding how climate change impacts India’s vital food security. This authoritative introduction dissects the effects of global warming, increased atmospheric CO2 and O3, and soil salinization on crop physiology and yield. Essential for agricultural scientists, students, and policymakers in India, it simplifies complex environmental challenges using clear data. Equip yourself with critical knowledge on safeguarding harvests and ensuring agricultural resilience. A must-read for anyone focused on the future of Indian agriculture and environmental science in a changing world.