Navigate the complexities of Indian agriculture with ‘Advances in Agriculture, Environment & Health’. This vital book addresses critical issues of food and health security, presenting innovative solutions for sustainable agriculture, animal husbandry, and biomedical science. Featuring contributions from leading international scientists, explore advancements in heterosis breeding, high-altitude horticulture, quality fruit production using phyto-hormones, and post-harvest management. Discover research on seabuckthorn, Himalayan medicinal plants, soil salinity, carbon sequestration, and biotechnological approaches to enhance crop productivity. Essential reading for understanding and improving agricultural practices for a secure future. Expert insights cover livestock fodder, poultry, rabbit meat, and high-altitude fisheries.