Explore the fascinating world of genetically modified foods with “INTRODUCTION TO GENETICALLY MODIFIED FOODS (HB 2023)”. This comprehensive guide, published by AMERICAN ACADEMIC PUBLISHER, offers essential insights into the science, benefits, and controversies surrounding GM foods. Ideal for students, researchers, and curious minds, this 318-page book provides a clear and accessible overview. Understand the agricultural innovations and their impact on our food supply. Published on January 1, 2023, this hardcover edition is a valuable addition to any collection at “The bookish owl”. Delve into the complexities and future of GM technology with this indispensable resource.