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FERMENTATION AND BIOCHEMICAL ENGINEERING VOL 1 (PB 2020): Volume 1 [Paperback] RICHARD KM
0Explore the fundamentals of fermentation and biochemical engineering with Volume 1 by Richard KM, available at The Bookish Owl. This comprehensive paperback (ISBN: 9789389185911) offers easy-to-understand content and incorporates the latest information in the field. Perfect for students and professionals alike, this volume covers standard clinical norms and practical applications, making it an invaluable resource for anyone seeking a thorough understanding of fermentation processes and biochemical engineering principles. Dive into this essential guide and expand your knowledge in this dynamic area of study. Shop now at The Bookish Owl!
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FERMENTATION AND BIOCHEMICAL ENGINEERING VOL 2 (PB 2020): Volume 2 [Paperback] RICHARD KM
0Explore the depths of fermentation and biochemical engineering with Volume 2 by Richard KM. This paperback edition (ISBN: 9789389185928) offers comprehensive insights into the subject. Ideal for students, researchers, and professionals in the field, this volume covers key principles and advanced techniques. Expand your knowledge and enhance your understanding of bioprocesses. Discover cutting-edge advancements and practical applications. Order your copy of “Fermentation and Biochemical Engineering Vol 2” from The Bookish Owl today and delve into the fascinating world of biochemical innovation. A must-have addition to any engineering library!