• Ancient and Traditional Foods

    Ancient and Traditional Foods, Plants, Herbs and Spices used in Cardiovascular Health and Disease (Ancient and Traditional Foods, Herbs, and Spices in Human Health)

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    Explore the ancient wisdom of foods, herbs, and spices in cardiovascular health with “Ancient and Traditional Foods, Plants, Herbs and Spices used in Cardiovascular Health and Disease” available at The Bookish Owl. Authored by Rajkumar Rajendram (ISBN: 9781032108582), this book delves into time-honored remedies and their modern applications. Discover alternative healthcare paradigms and plant-derived materials used to combat cardiovascular diseases. Gain insights into historical backgrounds, uses, potential toxicities, and cautionary notes. Perfect for cardiologists, nutritionists, food scientists, and anyone interested in the intersection of traditional medicine and modern science. Uncover the secrets to a healthier heart through nature’s pharmacy. Buy now at The Bookish Owl!

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