Master applied nutrition with this comprehensive guide essential for Indian students. Delve deep into nutritional science, food technology, public health nutrition, and community nutrition, with content tailored for the Indian context. This indispensable textbook is your key resource for understanding dietary principles, malnutrition, and the latest advancements. A must-have for B.Sc. and M.Sc. students in Nutrition, Dietetics, and Home Science across India, it equips you for academic success and a thriving career in health.