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Shrimp Culture: Economics, Market, and Trade (World Aquaculture Society Book series)
0Unlock the economics of the world’s most valuable seafood commodity with this essential guide to shrimp culture. Essential for aquaculture professionals, shrimp farmers, and fisheries scientists in India, this book offers comprehensive insights into the booming shrimp market and global trade dynamics. Discover key findings from international experts covering every aspect of shrimp economics and industry growth. Gain critical knowledge to navigate and succeed in this significant aquaculture sector, making it a must-have for anyone involved in India’s expanding seafood trade.