Dive into the gripping true crime story of P. Rajagopal, the tycoon behind the global Saravana Bhavan restaurant empire. “Murder on the Menu” by Nirupama Subramanian unveils the dark side of success, exploring Rajagopal’s ambition, criminal activities, and the shocking murder that rocked his seemingly perfect life. A chilling tale of obsession and downfall. ISBN: 9789391165307