Explore the fascinating world of oysters with the ‘Textbook of Oyster Biology and Culture in India’. This comprehensive guide, published by the Indian Council Agricultural, offers in-depth knowledge on oyster species, their life cycles, and the intricacies of their cultivation within the Indian context. Ideal for students, researchers, aquaculturists, and marine biologists, this Hindi-language textbook provides essential insights into sustainable oyster farming practices. Delve into the biological aspects and discover the potential of oyster culture for economic development and ecological conservation in India. A valuable resource for anyone interested in marine biology and aquaculture.