Discover the evocative and addictive world of food with “Chillies and Porridge: Writing Food” (ISBN: 9789351772842) by Mita Kapur. This collection explores diverse culinary experiences, from childhood kitchens to exotic flavors. Featuring essays by renowned food writers including Anita Nair, Chitrita Banerji, Nilanjana S. Roy, and more. Savor the sensory excitement of food in this essential read.