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Legumes: Their Production, Improvement and Protection
0₹2,280.00Master the science of legumes with this authoritative text, crucial for Indian agriculture. Expertly detailing legume production, genetic improvement, and critical protection strategies, this book is indispensable for agricultural students, researchers, and professionals. Explore advanced insights into cultivation techniques, breeding for enhanced yields, and effective pest and disease management for vital Indian pulses. Elevate your understanding of crop science and contribute to sustainable food security. An essential resource for anyone involved in India’s agricultural landscape.
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Nutritional Disorders in Fruit Crops: Diagnosis and Management
0₹1,196.00Boost your fruit production with expert diagnosis and management of nutritional disorders in fruit crops. This comprehensive guide is tailored for Indian agriculture, offering clear insights into identifying nutrient deficiencies through visual symptoms and implementing effective correction methods. An indispensable resource for Horticulture and Agriculture students, extension workers, and farmers aiming to enhance crop health and yield. Equip yourself with the knowledge to tackle common plant nutrition challenges and ensure successful fruit cultivation across India.
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Physiological Interventions for Developing Climate Resilient Cereals and Fodder Crops
0₹3,160.00Empower India’s agricultural sector with crucial insights into climate resilience. This essential volume explores pioneering physiological interventions for developing climate resilient cereals and fodder crops. Discover advanced techniques to enhance crop tolerance against drought, heat, and other climate stressors, vital for sustainable farming in India. It’s a must-read for agricultural scientists, researchers, and students passionate about crop improvement and ensuring food security. Gain practical knowledge on plant physiology for creating robust, high-yielding varieties adapted to India’s unique challenges.
