Master the intricacies of Olericulture and Floriculture with this comprehensive guide tailored for India’s agricultural landscape. Explore essential vegetable cultivation techniques, covering nutrition, organic farming, and nursery management, alongside detailed insights into flower production, landscaping, and cut flower care. Written in clear, accessible language, this book is indispensable for horticulture and agriculture students, researchers, commercial growers, and educators. Enhance your knowledge of plant science, bio-fertilizers, and post-harvest handling to achieve superior crop yields and cultivate success in India’s vibrant horticultural sector.