Unlock the latest advancements in tropical fruit processing with this indispensable resource for India’s dynamic agribusiness sector. Delve into cutting-edge technologies, from novel processing methods and preservation techniques to enhancing value addition and ensuring quality and safety. This comprehensive work is essential for food technologists, agribusiness professionals, researchers, and students in food science and agriculture across India. Gain insights into post-harvest management, packaging innovations, and market trends to drive growth and optimize operations in the tropical fruit industry.