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Food & Beverage: Management & Cost Control
0₹318.75Unlock profitability in India’s vibrant hospitality sector. Master essential food and beverage management and cost control techniques with this indispensable guide. Designed for hotel management students and professionals, it delves into strategic menu planning, efficient purchasing, precise inventory management, and effective cost reduction strategies. Gain practical insights to optimize operations, enhance guest experiences, and drive financial success in the competitive F&B industry. A crucial resource for aspiring and seasoned Indian hospitality managers.
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HOSPITALITY STRATEGIC MANAGEMENT
0₹405.00Master the art of strategic management for India’s booming hospitality sector. This comprehensive guide unpacks essential principles for thriving in the competitive Indian hotel and tourism landscape. Gain critical insights into formulating winning business strategies, analyzing market dynamics, and achieving operational excellence. An indispensable resource for students of hospitality and tourism management, hotel professionals, and business leaders aiming to excel in India’s dynamic industry. Unlock competitive advantage and deepen your understanding of the Indian hospitality industry.
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HOTEL ACCOUNT, FINANCIAL AND FOOD & BEVERAGE MANAGEMENT
0Original price was: ₹650.00.₹585.00Current price is: ₹585.00.Unlock the secrets of successful hospitality with ‘Hotel Account, Financial and Food & Beverage Management’. This essential guide, published by Aman Publications, is designed for aspiring and established professionals in the hotel industry. Dive deep into critical financial strategies, cost control, budgeting, and reporting techniques tailored for hotels. Master the intricacies of food and beverage management, from inventory control to pricing and profitability. Perfect for students, managers, and owners seeking to optimize operations and enhance guest satisfaction. Enhance your business acumen and drive profitability in the competitive hospitality sector. Get your copy from The Bookish Owl today and elevate your hotel management skills.
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HOTEL HOUSEKEEPING: Operations & Management
0Original price was: ₹780.00.₹702.00Current price is: ₹702.00.Unlock the secrets to seamless hotel operations with “Hotel Housekeeping: Operations & Management.” This comprehensive guide, perfect for industry professionals and aspiring hoteliers, delves into the critical aspects of managing a successful housekeeping department. Discover best practices in staff training, room cleaning protocols, inventory management, and guest satisfaction strategies. Authored by experts and published by The Hospitality Press, this essential resource provides actionable insights to elevate your hotel’s standards and guest experience. Ideal for anyone seeking to master the intricacies of hotel housekeeping and drive operational excellence. Ensure your establishment shines with this indispensable industry manual from The Bookish Owl.
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Hotel Law
0Original price was: ₹650.00.₹585.00Current price is: ₹585.00.Discover the essential legal guide for the hospitality industry with ‘Hotel Law’. Published by AMAN PUBLICATIONS in January 2020, this comprehensive English-language book, ISBN 9788182041066, is a must-have resource for hotel owners, managers, and legal professionals. ‘Hotel Law’ covers critical aspects of hotel operations, including guest rights, employment law, contracts, licensing, and liability. Navigate the complexities of hotel management with clarity and confidence. Perfect for those seeking to understand and implement best practices in hotel legal compliance. Enhance your knowledge and safeguard your business with this indispensable guide from The Bookish Owl.
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RESTAURANT SERVICE BASICS
0Original price was: ₹495.00.₹445.50Current price is: ₹445.50.Master the art of hospitality with “Restaurant Service Basics,” the essential guide for aspiring and seasoned professionals. Published by AMAN PUBLICATIONS, this comprehensive resource covers everything from greeting guests and taking orders to serving food and handling payments with confidence. Ideal for culinary students and anyone looking to excel in the food service industry, this book provides clear, actionable advice. Enhance guest satisfaction, improve efficiency, and boost your career prospects. Perfect for your collection at The Bookish Owl, “Restaurant Service Basics” is your go-to manual for delivering exceptional dining experiences. Get your copy today and elevate your restaurant service skills.
