Unlock the secrets of India’s prized aromatic treasure: Kewda cultivation and perfume production. This comprehensive guide delves into the botany, cultivation, and protection of Pandanus fascicularis. Essential for farmers, perfumers, students, and entrepreneurs, it details the intricate processes of producing valuable Kewda attar, oil, and water. Discover the economics, marketing strategies, and rural development potential, all while mastering the art of creating India’s finest perfumes. Elevate your understanding of this lucrative industry and contribute to sustainable growth.