Explore the fascinating world of fructans, vital carbohydrate storage compounds crucial for plant survival and agricultural success. This comprehensive volume offers deep insights into the evolutionary origins, synthesis pathways, diverse structures, and significant roles of fructans, particularly in important crops like wheat and barley. Essential for Indian students, botanists, and agricultural scientists, it covers their biochemistry and physiological functions, providing a foundational understanding of these widespread biological polymers. Discover the latest research on fructan degradation and metabolism.