• -25% BIOTECHNOLOGY IN FUNCTIONAL FOODS AND NUTRACEUTICALS (HB 2010)

    BIOTECHNOLOGY IN FUNCTIONAL FOODS AND NUTRACEUTICALS (HB 2010)

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    This comprehensive hardcover explores the intersection of biotechnology and functional foods, examining how modern scientific advances are revolutionizing nutritional products. Edited by leading experts Debasis Bagchi, Francis C. Lau, and Dilip K. Ghosh, this 2010 CRC Press publication serves as an essential reference for understanding nutraceutical development.

    Original price was: ₹25,770.00.Current price is: ₹19,328.00.
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  • -25% FUNCTIONAL FOODS AND NUTRACEUTICALS FOR CHRONIC DISEASES 2 VOL SET (PB 2025): Two Volume Set

    FUNCTIONAL FOODS AND NUTRACEUTICALS FOR CHRONIC DISEASES 2 VOL SET (PB 2025): Two Volume Set

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    A comprehensive two-volume set exploring the role of functional foods and nutraceuticals in managing and preventing chronic diseases. This evidence-based resource combines scientific research with practical applications for health and wellness.

    Original price was: ₹17,779.00.Current price is: ₹13,334.00.
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  • -25% Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods

    Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods

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    This comprehensive guide explores the intersection of genomics, proteomics, and metabolomics in the development of nutraceuticals and functional foods. It provides scientific insights into how modern molecular biology techniques are revolutionizing the nutrition and food industry.

    Original price was: ₹20,930.00.Current price is: ₹15,697.00.
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  • -25% Phytochemicals: A Global Perspective of Their Role in Nutrition and Health

    Phytochemicals: A Global Perspective of Their Role in Nutrition and Health

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    This comprehensive guide explores phytochemicals and their critical role in human nutrition and health. The book provides a global perspective on bioactive compounds found in plants and their therapeutic benefits.

    Original price was: ₹14,145.00.Current price is: ₹10,609.00.
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  • -20% Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

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    Explore the fascinating intersection of probiotics and ice cream in this comprehensive guide. This book covers the science behind probiotic cultures and the technological innovations required to create stable, delicious probiotic ice cream products.

    Original price was: ₹15,600.00.Current price is: ₹12,480.00.
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  • -25% SOYBEAN BIO ACTIVE COMPOUNDS (HB 2017)

    SOYBEAN BIO ACTIVE COMPOUNDS (HB 2017)

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    This comprehensive guide explores the bioactive compounds found in soybeans and their potential health benefits. The book examines the scientific research behind soybean constituents and their applications in nutrition and medicine.

    Original price was: ₹16,974.00.Current price is: ₹12,731.00.
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  • -25% Superfood and Functional Food the Development of Superfoods and their Roles As Medicine (HB 2018)

    Superfood and Functional Food the Development of Superfoods and their Roles As Medicine (HB 2018)

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    This comprehensive guide explores the development and scientific basis of superfoods and functional foods. It examines their therapeutic potential and roles in disease prevention and health promotion.

    Original price was: ₹11,788.00.Current price is: ₹8,841.00.
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