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-25%
HANDBOOK OF STARCH SCIENCE AND TECHNOLOGY (HB 2025)
0Original price was: ₹24,482.00.₹18,361.00Current price is: ₹18,361.00.A comprehensive handbook covering the science and technology of starch, including its properties, processing, and applications across various industries. This 2025 edition presents the latest advances in starch research and industrial practices.
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-20%
HANDBOOK OF VEGETABLE SCIENCE AND TECHNOLOGY PRODUCTION COMPOSITION STORAGE AND PROCESSING (SIE) (HB 2024)
0Original price was: ₹3,995.00.₹3,196.00Current price is: ₹3,196.00.A comprehensive handbook covering the full lifecycle of vegetable science and technology. Addresses production methods, chemical composition, storage techniques, and processing strategies for optimal quality and shelf-life.
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-20%
Microbiology Handbook Of Fish And Seafood (HB)
0Original price was: ₹1,495.00.₹1,196.00Current price is: ₹1,196.00.A comprehensive handbook covering microbiology principles specific to fish and seafood products. Essential resource for understanding microbial contamination, food safety, and preservation techniques in aquatic food industries.
